Patents by Inventor Andrew Hoyt

Andrew Hoyt has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • GENETIC FACTOR TO INCREASE EXPRESSION OF RECOMBINANT PROTEINS
    Publication number: 20230193338
    Abstract: Materials and methods that involve overexpression of a transcriptional activator such as retrograde regulation protein 1 (Rtg1) for increasing expression of one or more polypeptides.
    Type: Application
    Filed: December 15, 2022
    Publication date: June 22, 2023
    Inventors: Biswajoy Roy Chaudhuri, Svetlana Balatskaya, Martin Andrew Hoyt
  • MATERIALS AND METHODS FOR PROTEIN PRODUCTION
    Publication number: 20220389616
    Abstract: This document relates to materials and methods for the production of protein. In one aspect, this document provides a nucleic acid construct including a first alcohol oxidase promoter element, wherein the first alcohol oxidase promoter element includes a mutation at one or more nucleotide positions corresponding to any of nucleotide positions 668-734 relative to SEQ ID NO: 28.
    Type: Application
    Filed: July 14, 2022
    Publication date: December 8, 2022
    Inventors: Martin Andrew Hoyt, Xiao Guo, Smita Shankar
  • EXPRESSION CONSTRUCTS AND METHODS OF GENETICALLY ENGINEERING METHYLOTROPHIC YEAST
    Publication number: 20220290166
    Abstract: Methods and materials for genetically engineering methylotrophic yeast are provided.
    Type: Application
    Filed: January 25, 2022
    Publication date: September 15, 2022
    Inventors: Smita Shankar, Martin Andrew Hoyt
  • Materials and methods for protein production
    Patent number: 11427932
    Abstract: This document relates to materials and methods for the production of protein. In one aspect, this document provides a nucleic acid construct including a first alcohol oxidase promoter element, wherein the first alcohol oxidase promoter element includes a mutation at one or more nucleotide positions corresponding to any of nucleotide positions 668-734 relative to SEQ ID NO: 28.
    Type: Grant
    Filed: April 17, 2020
    Date of Patent: August 30, 2022
    Assignee: Impossible Foods Inc.
    Inventors: Martin Andrew Hoyt, Xiao Guo, Smita Shankar
  • Systems, methods, and storage media for obfuscating a computer program by representing the control flow of the computer program as data
    Patent number: 11403372
    Abstract: Systems, methods, and storage media for obfuscating a computer program by representing the control flow of the computer program as data that is not source code are disclosed. Exemplary implementations may: receive source code of a computer program; parse the source code; extract the control flow of the source code; represent at least a portion of the control flow as a control flow model using a mathematical modeling language; store the control flow model as control flow data that represents the control flow of the program and is not executable code; and remove the at least a portion of the control flow from the source code, to thereby obfuscate the control flow of the source code and render the source code more resistant to tampering.
    Type: Grant
    Filed: January 29, 2019
    Date of Patent: August 2, 2022
    Assignee: Irdeto Canada Corporation
    Inventors: Robert Durand, Andrew Hoyt
  • Expression constructs and methods of genetically engineering methylotrophic yeast
    Patent number: 11319544
    Abstract: Methods and materials for genetically engineering methylotrophic yeast are provided.
    Type: Grant
    Filed: September 6, 2018
    Date of Patent: May 3, 2022
    Assignee: Impossible Foods Inc.
    Inventors: Smita Shankar, Martin Andrew Hoyt
  • MATERIALS AND METHODS FOR PROTEIN PRODUCTION
    Publication number: 20200332267
    Abstract: This document relates to materials and methods for the production of protein. In one aspect, this document provides a nucleic acid construct including a first alcohol oxidase promoter element, wherein the first alcohol oxidase promoter element includes a mutation at one or more nucleotide positions corresponding to any of nucleotide positions 668-734 relative to SEQ ID NO: 28.
    Type: Application
    Filed: April 17, 2020
    Publication date: October 22, 2020
    Inventors: Martin Andrew Hoyt, Xiao Guo, Smita Shankar
  • SYSTEMS, METHODS, AND STORAGE MEDIA FOR OBFUSCATING A COMPUTER PROGRAM BY REPRESENTING THE CONTROL FLOW OF THE COMPUTER PROGRAM AS DATA
    Publication number: 20200242217
    Abstract: Systems, methods, and storage media for obfuscating a computer program by representing the control flow of the computer program as data that is not source code are disclosed. Exemplary implementations may: receive source code of a computer program; parse the source code; extract the control flow of the source code; represent at least a portion of the control flow as a control flow model using a mathematical modeling language; store the control flow model as control flow data that represents the control flow of the program and is not executable code; and remove the at least a portion of the control flow from the source code, to thereby obfuscate the control flow of the source code and render the source code more resistant to tampering.
    Type: Application
    Filed: January 29, 2019
    Publication date: July 30, 2020
    Applicant: IRDETO CANADA CORPORATION
    Inventors: Robert Durand, Andrew Hoyt
  • Expression constructs and methods of genetically engineering methylotrophic yeast
    Patent number: 10689656
    Abstract: Methods and materials for genetically engineering methylotrophic yeast are provided.
    Type: Grant
    Filed: May 11, 2016
    Date of Patent: June 23, 2020
    Assignee: Impossible Foods Inc.
    Inventors: Smita Shankar, Martin Andrew Hoyt
  • Hot and Cold Beverage Vending Machine with Manual Tap Dispensing System
    Publication number: 20190279457
    Abstract: A vending machine that dispenses hot or cold beverage liquid through standard beverage tap faucets into reusable or disposable beverage containers by manual manipulation of the tap faucet handles, which occurs as a result of the pressurized delivery of beverage liquid from pressurized beverage kegs or vessels through food-grade hoses, tubing or piping by use of nitrogen, carbon dioxide or other gas, that charges an individual a single amount for the total volume of beverage liquid dispensed based on a per unit (e.g., per ounce) price as displayed to said individual on a video (touchscreen) display as a running total in real-time fashion.
    Type: Application
    Filed: March 9, 2018
    Publication date: September 12, 2019
    Inventors: Timothy Andrew Hoyt, O'Neil Kumar Sawh, Mark William Hoyt
  • Expression constructs and methods of genetically engineering methylotrophic yeast
    Patent number: 10273492
    Abstract: Methods and materials for genetically engineering methylotrophic yeast are provided.
    Type: Grant
    Filed: August 16, 2017
    Date of Patent: April 30, 2019
    Assignee: Impossible Foods Inc.
    Inventors: Smita Shankar, Martin Andrew Hoyt
  • EXPRESSION CONSTRUCTS AND METHODS OF GENETICALLY ENGINEERING METHYLOTROPHIC YEAST
    Publication number: 20180371469
    Abstract: Methods and materials for genetically engineering methylotrophic yeast are provided.
    Type: Application
    Filed: September 6, 2018
    Publication date: December 27, 2018
    Inventors: Smita Shankar, Martin Andrew Hoyt
  • EXPRESSION CONSTRUCTS AND METHODS OF GENETICALLY ENGINEERING METHYLOTROPHIC YEAST
    Publication number: 20180127764
    Abstract: Methods and materials for genetically engineering methylotrophic yeast are provided.
    Type: Application
    Filed: May 11, 2016
    Publication date: May 10, 2018
    Inventors: Smita Shankar, Martin Andrew Hoyt
  • Expression constructs and methods of genetically engineering methylotrophic yeast
    Patent number: 9938327
    Abstract: Methods and materials for genetically engineering methylotrophic yeast are provided.
    Type: Grant
    Filed: August 16, 2017
    Date of Patent: April 10, 2018
    Assignee: Impossible Foods Inc.
    Inventors: Smita Shankar, Martin Andrew Hoyt
  • EXPRESSION CONSTRUCTS AND METHODS OF GENETICALLY ENGINEERING METHYLOTROPHIC YEAST
    Publication number: 20170349637
    Abstract: Methods and materials for genetically engineering methylotrophic yeast are provided.
    Type: Application
    Filed: August 16, 2017
    Publication date: December 7, 2017
    Inventors: Smita Shankar, Martin Andrew Hoyt
  • EXPRESSION CONSTRUCTS AND METHODS OF GENETICALLY ENGINEERING METHYLOTROPHIC YEAST
    Publication number: 20170349906
    Abstract: Methods and materials for genetically engineering methylotrophic yeast are provided.
    Type: Application
    Filed: August 16, 2017
    Publication date: December 7, 2017
    Inventors: Smita Shankar, Martin Andrew Hoyt