Abstract: Provided are fluoridated products, including a beverage and a powdered composition for preparing the beverage as well as oral healthcare products. The powdered composition can be readily mixed with water to prepare a suitable fluoridated beverage or solution for making other products upon the addition of hydrogen fluoride. The powdered composition comprises a fluoride compound, an essential amino acid and a polyprotic acid, and most preferably vitamin C. A preferred method of preparing the fluoridated solution includes adding hydrogen fluoride to the water base, as the presence of the hydrogen fluoride greatly enhances the fluoride availability, and then adding the remaining components. The solution can be used as a fluoridated beverage or used to prepare other oral healthcare products which provide enhanced protection of tooth surfaces from cavities and eventual tooth loss.

Abstract: This patent deals with a chewing gum which possesses fluoride and citric acid for improved dental health. The incorporation of fluoride and citric acid into our gum product is for the citric acid to provide a means by which fluoride can be absorbed into the tooth structure. The mechanism of action of this product is the following: citric acid is incorporated in this chewing gum to microscopically open up the pores (prism layers) of the enamel tooth structure. This opening of the pores, at the moth surface, enables greater contact and penetration of the fluoride to be absorbed into the enamel. The resultant effect is greater penetration of fluoride into the enamel and the underlying tooth structure (dentine). In addition to facilitating the penetration of fluoride into the tooth, there would be an added benefit from the dietary content of the citrus fruits. Moreover, this gum includes novel organoleptic properties as a result of natural sugars, together with enhanced flavor, for sweetness impact.

Abstract: This patent deals with a chewing gum which possesses fluoride and citric acid for improved dental health. The incorporation of fluoride and citric acid into our gum product is for the citric acid to provide a means by which fluoride can be absorbed into the tooth structure. The mechanism of action of this product is the following: citric acid is incorporated in this chewing gum to microscopically open up the pores (prism layers) of the enamel tooth structure. This opening of the pores, at the tooth surface, enables greater contact and penetration of the fluoride to be absorbed into the enamel. The resultant effect is greater penetration of fluoride into the enamel and the underlying tooth structure (dentine). In addition to facilitating the penetration of fluoride into the tooth, there would be an added benefit from the dietary content of the citrus fruits. Moreover, this gum includes novel organoleptic properties as a result of natural sugars, together with enhanced flavor, for sweetness impact.