Patents by Inventor Anne-Claire DA SILVA BOUCHER

Anne-Claire DA SILVA BOUCHER has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • MILK BISCUIT
    Publication number: 20240090515
    Abstract: A food product of the milk biscuit type mainly constituted of milk ingredients having organoleptic qualities, in particular crunchiness and puffiness, of a biscuit, where the milk biscuit includes 30 to 60% by weight of the total weight of the milk biscuit of proteins, of which at least 80% is of milk origin, 12 to 45% by weight of the total weight of the milk biscuit of mono- and/or disaccharides, of which at least 60% by weight of said mono- and/or disaccharides is lactose, 1 to 40% by weight of the total weight of the milk biscuit of lipids; and less than 6% by weight of the total weight of the milk biscuit of water.
    Type: Application
    Filed: October 13, 2020
    Publication date: March 21, 2024
    Applicant: SAVENCIA SA
    Inventors: Anne-Claire DA SILVA BOUCHER, Peter MALKUS, Pierre AYMARD, Pierre LACOTTE, Virginie PADEL