Patents by Inventor Antoine Bontemps

Antoine Bontemps has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 9351506
    Abstract: A food product having at least a first part and a second part, where the water activity of the first part is lower than the water activity of the second part, and a moisture barrier between the first part and the second part, wherein the moisture barrier is formed upon dehydration of an emulsion comprising lipid a biopolymer emulsifier.
    Type: Grant
    Filed: June 27, 2013
    Date of Patent: May 31, 2016
    Assignee: Nestec S.A.
    Inventor: Antoine Bontemps
  • Publication number: 20150157044
    Abstract: A food product having at least a first part and a second part, where the water activity of the first part is lower than the water activity of the second part, and a moisture barrier between the first part and the second part, wherein the moisture barrier is formed upon dehydration of an emulsion comprising lipid a biopolymer emulsifier.
    Type: Application
    Filed: June 27, 2013
    Publication date: June 11, 2015
    Inventor: Antoine Bontemps
  • Patent number: 8425958
    Abstract: The present invention concerns an assembly comprising a food product (15) to be heated or cooked in a microwave device, a packaging (13) surrounding said food product, wherein said packaging has at least one surface to come into contact with said food product and is made at least partly of a susceptor, and a heat shrinking film (16).
    Type: Grant
    Filed: January 6, 2009
    Date of Patent: April 23, 2013
    Assignee: Nestec S.A.
    Inventors: Antoine Bontemps, Loic Faulon
  • Publication number: 20100297308
    Abstract: The present invention concerns an assembly comprising:—a food product (15) to be heated or cooked in a microwave device,—a packaging (13) surrounding said food product, wherein said packaging has at least one surface to come into contact with said food product and is made at least partly of a susceptor and—a heat shrinking film (16).
    Type: Application
    Filed: January 6, 2009
    Publication date: November 25, 2010
    Applicant: NESTEC S.A.
    Inventors: Antoine Bontemps, Loic Faulon