Patents by Inventor Bénédicte Flambard

Bénédicte Flambard has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20160129055
    Abstract: Regarding Deposited Microbial Organisms [EXPERT SOLUTION] For all deposited microbial organisms mentioned in the present patent application and which not are in collections open to the public the so-called expert solution is requested. In respect to those designations in which a European Patent is sought a sample of the deposited microorganism will be made available until the publication of the mention of the grant of the European patent or until the date on which application has been refused or withdrawn or is deemed to be withdrawn, only by the issue of such a sample to an expert nominated by the person requesting the sample, and approved either i) by the Applicant and/or ii) by the European Patent Office, whichever applies.
    Type: Application
    Filed: November 6, 2015
    Publication date: May 12, 2016
    Applicant: Chr. Hansen A/S
    Inventors: Jens KILDSGAARD, Thomas Dyrmann LESER, Thomas GUNNARSSON, Mette WEISE, Ditte Marie FOLKENBERG, Thomas JANZEN, Benedicte FLAMBARD
  • Publication number: 20130336942
    Abstract: The use of probiotic bacteria that modulate expression of a number of satiety markers in the intestine and reduces fat deposition to promote an optimal body weight of a mammal is described. The invention further relates to a composition comprising such a probiotic strain of bacteria and/or a fraction of said strain and/or metabolite of said strain for the preparation of a composition for administration to a mammal for promoting an optimal body weight of a mammal.
    Type: Application
    Filed: May 22, 2013
    Publication date: December 19, 2013
    Inventors: Thomas Dyrmann Leser, Thomas GUNNARSSON, Jens KILDSGAARD, Janni Wandahl PEDERSEN, Bénédicte FLAMBARD
  • Patent number: 8367604
    Abstract: The present invention relates to the use of compositions comprising receptor ligands obtainable by a process comprising fermenting a food material, comprising animal milk or vegetable proteins, with lactic acid bacteria to obtain a fermented food or feed material that comprises ligands of specific adrenoreceptors and/or serotonin receptors. The fermented food or feed material is useful e.g. for reducing and/or stabilizing heart rate in a mammal. It may furthermore be used for treatment and/or relief of erectile dysfunctions and for treatment and/or relief of benign prostate hypertrophy (BPH), in a mammal.
    Type: Grant
    Filed: February 4, 2011
    Date of Patent: February 5, 2013
    Assignee: CHR-Hansen A/S
    Inventor: Bénédicte Flambard
  • Publication number: 20120027737
    Abstract: The invention relates to the use of a composition comprising probiotic bacteria that regulate expression of key components involved in diet-induced insulin resistance for ameliorating or preventing diet-induced insulin resistance. The use of the probiotic strain and/or a fraction of said strain and/or metabolite of said strain for the manufacture of a medicament or a food or feed product to ameliorate diet-induced insulin resistance and help to obtain optimal body weight of a mammal is disclosed.
    Type: Application
    Filed: March 19, 2010
    Publication date: February 2, 2012
    Inventors: Thomas Dyrmann Leser, Thomas Gunnarsson, Jens Kildsgaard, Janni Wandahl Pedersen, Bénédicte Flambard
  • Publication number: 20120020944
    Abstract: The use of probiotic bacteria that modulate expression of a number of satiety markers in the intestine and reduces fat deposition to promote an optimal body weight of a mammal is described. The invention further relates to a composition comprising such a probiotic strain of bacteria and/or a fraction of said strain and/or metabolite of said strain for the preparation of a composition for administration to a mammal for promoting an optimal body weight of a mammal.
    Type: Application
    Filed: March 24, 2010
    Publication date: January 26, 2012
    Inventors: Thomas Dyrmann Leser, Thomas Gunnarsson, Jens Kildsgaard, Janni Wandahl Pedersen, Bénédicte Flambard
  • Publication number: 20110195891
    Abstract: The present invention relates to the use of compositions comprising receptor ligands obtainable by a process comprising fermenting a food material, comprising animal milk or vegetable proteins, with lactic acid bacteria to obtain a fermented food or feed material that comprises ligands of specific adrenoreceptors and/or serotonin receptors. The fermented food or feed material is useful e.g. for reducing and/or stabilizing heart rate in a mammal. It may furthermore be used for treatment and/or relief of erectile dysfunctions and for treatment and/or relief of benign prostate hypertrophy (BPH), in a mammal.
    Type: Application
    Filed: February 4, 2011
    Publication date: August 11, 2011
    Inventor: Bénédicte FLAMBARD
  • Publication number: 20110177034
    Abstract: The invention relates to novel, probiotic, anti-inflammatory strains of Bifidobacterium longum, their use for treatment of diseases, and for preparation of human or pet food or pharmaceutical compositions. The strains produce high amounts of exopolysaccharides with a high content of mannose- and glucose residues. Accordingly, the invention also relates to a bacterial polysaccharide composition obtained from the strains, their use for treatment of diseases, and pharmaceutical compositions comprising such polysaccharides.
    Type: Application
    Filed: July 6, 2009
    Publication date: July 21, 2011
    Inventors: Jens Kildsgaard, Thomas Dyrmann Leser, Thomas Gunnarsson, Mette Weise, Ditte Marie Folkenberg, Thomas Janzen, Benedicte Flambard
  • Patent number: 7883697
    Abstract: The present invention relates to the use of compositions comprising receptor ligands obtainable by a process comprising fermenting a food material, comprising animal milk or vegetable proteins, with lactic acid bacteria to obtain a fermented food or feed material that comprises ligands of specific adrenoreceptors and/or serotonin receptors. The fermented food or feed material is useful e.g. for reducing and/or stabilizing heart rate in a mammal. It may furthermore be used for treatment and/or relief of erectile dysfunctions and for treatment and/or relief of benign prostate hypertrophy (BPH), in a mammal.
    Type: Grant
    Filed: September 5, 2005
    Date of Patent: February 8, 2011
    Assignee: CHR-Hansen A/S
    Inventor: Bénédicte Flambard
  • Publication number: 20100273239
    Abstract: A Lactobacillus helveticus bacterium composition for treatment of atopic dermatitis in a human.
    Type: Application
    Filed: June 26, 2008
    Publication date: October 28, 2010
    Inventor: Benedicte Flambard
  • Patent number: 7718171
    Abstract: Use of a composition obtainable by a process comprising fermenting a food material, comprising animal milk or vegetable proteins, with a lactic acid bacterium to obtain a fermented food material which comprises active components with heart rate reducing properties for the manufacture of a product for reducing the heart rate and/or the fluctuations in the heart rate of a mammalian.
    Type: Grant
    Filed: April 7, 2004
    Date of Patent: May 18, 2010
    Assignee: Chr. Hansen A/S
    Inventor: Bénédicte Flambard
  • Patent number: 7491507
    Abstract: Use of a lactic acid bacterium comprising a cell wall proteinase of around 200 kDa to prepare peptides with anti-hypertensive properties and a method for obtaining such a lactic acid bacterium.
    Type: Grant
    Filed: August 11, 2003
    Date of Patent: February 17, 2009
    Assignee: Chr. Hansen A/S
    Inventor: Bénédicte Flambard
  • Publication number: 20080207529
    Abstract: Use of a preparation comprising an isolated peptide selected from the group consisting of: Leu-Val (LV) (SEQ ID NO: 1) and lie-Val (IV) (SEQ ID NO: 2) for the preparation of a composition having angiotensin-converting enzyme (ACE) inhibitor effect. The peptides may e.g. be used to make a functional food with anti-hypertensive properties.
    Type: Application
    Filed: May 24, 2006
    Publication date: August 28, 2008
    Inventor: Benedicte Flambard
  • Publication number: 20050142166
    Abstract: A process for preparing peptides with anti-hypertensive properties and a process for preparing a functional food product comprising peptides with anti-hypertensive properties.
    Type: Application
    Filed: October 4, 2004
    Publication date: June 30, 2005
    Inventor: Benedicte Flambard
  • Publication number: 20050031602
    Abstract: Use of a composition obtainable by a process comprising fermenting a food material, comprising animal milk or vegetable proteins, with a lactic acid bacterium to obtain a fermented food material which comprises active components with heart rate reducing properties for the manufacture of a product for reducing the heart rate and/or the fluctuations in the heart rate of a mammalian.
    Type: Application
    Filed: April 7, 2004
    Publication date: February 10, 2005
    Applicant: Chr. Hansen A/S
    Inventor: Benedicte Flambard
  • Publication number: 20040106171
    Abstract: Use of a lactic acid bacterium comprising a cell wall proteinase of around 200 kDa to prepare peptides with anti-hypertensive properties and a method for obtaining such a lactic acid bacterium.
    Type: Application
    Filed: August 11, 2003
    Publication date: June 3, 2004
    Applicant: Chr. Hansen A/S
    Inventor: Benedicte Flambard