Patents by Inventor Bernd-Adolf Lang

Bernd-Adolf Lang has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Food casing having a transferable, edible inner coating
    Patent number: 9675088
    Abstract: The invention relates to a foodstuff casing having a textile supporting layer. The textile supporting layer has, on the side facing the foodstuff, an edible, however, essentially water-insoluble coating. The coating contains solid and/or liquid aromatic substances, dyestuffs and/or food flavorings and can be transferred onto foodstuff located inside the casing. An additional layer, largely or completely formed from water soluble material may be advantageously located between the transferable layer and the textile supporting material.
    Type: Grant
    Filed: February 4, 2005
    Date of Patent: June 13, 2017
    Assignee: Kalle GmbH
    Inventors: Jens Foegler, Herbert Gord, Bernd Adolf Lang, Peter Wolf
  • Coated fiber-reinforced casing based on cellulose hydrate suitable for smoked liver sausage
    Patent number: 6485802
    Abstract: The invention relates to a seamless, tubular sausage casing based on cellulose hydrate having a continuous coating made of a polymeric material on its outer surface, which is permeable to hot smoke and cold smoke. The coating preferably has a thickness of from 3 to 10 &mgr;m and can also comprise or consist of a plurality of individual layers. The coating can be applied by conventional coating processes, and in addition also by single or repeated whole-surface printing. The casing is adapted especially for smoked liver sausage.
    Type: Grant
    Filed: March 17, 2000
    Date of Patent: November 26, 2002
    Assignee: Kalle Nalo GmbH & Co.KG
    Inventors: Klaus-Dieter Hammer, Gerhard Grolig, Bernd-Adolf Lang, Hans-Werner Seelgen