Patents by Inventor Bernd Haßlinger

Bernd Haßlinger has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20220338501
    Abstract: The present invention relates to a method for producing transparently sugar-coated chewing gum having a heterogeneously structured chewing gum core and a transparent sugar-coated surface layer enveloping this core, wherein colored carbohydrate particles, which are scattered on and rolled into a surface of the extruded shaped chewing-gum body before the sugar-coating, are visible through the transparent sugar-coated surface layer.
    Type: Application
    Filed: September 10, 2020
    Publication date: October 27, 2022
    Inventors: Bernd Hasslinger, David Richfield, Roland Zsembery
  • Patent number: 11445736
    Abstract: An improved coated chewing gums and methods for their preparation.
    Type: Grant
    Filed: October 23, 2014
    Date of Patent: September 20, 2022
    Assignee: SUDZUCKER AKTIENGESELLSCHAFT MANNHEIM/OCHSENFURT
    Inventors: Tillmann Dörr, Bernd Hasslinger
  • Publication number: 20220174977
    Abstract: The present invention relates to a method for producing a confectionery product having a sugar-free coating covering and the products obtained from this method, particularly a confectionery product having a sugar-free coating covering.
    Type: Application
    Filed: April 1, 2020
    Publication date: June 9, 2022
    Inventors: Bernd HASSLINGER, David RICHFIELD, Roland ZSEMBERY
  • Publication number: 20170020158
    Abstract: Coated comestibles comprising palatinose and a binding agent and processes to obtain these comestibles.
    Type: Application
    Filed: October 10, 2016
    Publication date: January 26, 2017
    Inventors: Bernd Hasslinger, Jörg Kowalczyk, Ingrid Willibald-Ettle, Siegfried Peters
  • Patent number: 9545116
    Abstract: Coated comestibles comprising palatinose and a binding agent and processes to obtain these comestibles.
    Type: Grant
    Filed: February 7, 2009
    Date of Patent: January 17, 2017
    Assignee: SÜDZUCKER AKTIENGESELLSCHAFT MANNHEIM/OCHSENFURT
    Inventors: Bernd Hasslinger, Jörg Kowalczyk, Ingrid Willibald-Ettle, Siegfried Peters
  • Publication number: 20160270422
    Abstract: An improved coated chewing gums and methods for their preparation.
    Type: Application
    Filed: October 23, 2014
    Publication date: September 22, 2016
    Inventors: Tillmann DÖRR, Bernd HASSLINGER
  • Publication number: 20150313256
    Abstract: The present invention relates to process for reducing the stickiness of a composition of a chewing gum core to an internal contact surface of a first chewing gum processing machinery in a chewing gum preparation, wherein isomalt is mixed with a chewing gum base composition and to the use of isomalt in a composition of a chewing gum core for reducing stickiness of the composition to the internal contact surface of a chewing processing machinery.
    Type: Application
    Filed: December 12, 2013
    Publication date: November 5, 2015
    Applicant: SÜDZUCKER AKTIENGESELLSCHAFT MANNHEIM/OCHSENFURT
    Inventors: Tillmann DÖRR, Bernd HASSLINGER
  • Publication number: 20150305365
    Abstract: The present invention relates to process for reducing the stickiness of a composition of a chewing gum core to an internal contact surface of a first chewing gum processing machinery in a chewing gum preparation, wherein isomaltulose is mixed with a chewing gum base composition and to the use of isomaltulose in a composition of a chewing gum core for reducing stickiness of the composition to the internal contact surface of a chewing processing machinery.
    Type: Application
    Filed: December 12, 2013
    Publication date: October 29, 2015
    Applicant: SÜDZUCKER AKTIENGESELLSCHAFT MANNHEIM/OCHSENFURT
    Inventors: Tillmann DÖRR, Bernd HAßLINGER
  • Publication number: 20150223485
    Abstract: Improved methods to prepare isomaltulose-containing comestibles with a chocolate core, in particular to prepare coated comestibles with a chocolate core, and to the products obtained thereby.
    Type: Application
    Filed: August 27, 2013
    Publication date: August 13, 2015
    Inventors: Tillmann Dörr, Bernd Hasslinger
  • Publication number: 20150099033
    Abstract: A process for shortening the conditioning time of a composition of a chewing gum core in a chewing gum preparation process, wherein hydrogenated or non-hydrogenated palatinose is mixed with a chewing gum base composition and to the use of hydrogenated or non-hydrogenated palatinose in a composition of a chewing gum core for shortening the conditioning time.
    Type: Application
    Filed: March 7, 2013
    Publication date: April 9, 2015
    Inventors: Tillmann Dörr, Bernd Haßlinger
  • Publication number: 20130323377
    Abstract: Sugarless coated products comprising a product coating, wherein the product coating comprises rice starch, at least one sugar alcohol and a panning additive, as well as methods and use thereof.
    Type: Application
    Filed: August 7, 2013
    Publication date: December 5, 2013
    Applicant: SÜDZUCKER AKTIENGESELLSCHAFT MANNHEIM/OCHSENFURT
    Inventors: Jörg KOWALCZYK, Siegfried PETERS, Bernd HASSLINGER, Eli VERHASSELT, Kristof PITTERY
  • Publication number: 20110003029
    Abstract: Coated comestibles comprising palatinose and a binding agent and processes to obtain these comestibles.
    Type: Application
    Filed: February 7, 2009
    Publication date: January 6, 2011
    Inventors: Bernd Hasslinger, Jorg Kowalczyk, Ingrid Willibald-Ettle, Siegfried Peters
  • Publication number: 20100316759
    Abstract: The present invention relates to sugarless coated products comprising a product core and a product coating, wherein the product coating comprises rice starch, at least one sugar alcohol and a panning additive, as well as methods and uses thereof.
    Type: Application
    Filed: July 26, 2008
    Publication date: December 16, 2010
    Inventors: Jörg Kowalczyk, Siegfried Peters, Bernd Hasslinger, Eli Verhasselt, Kristof Pittery
  • Publication number: 20090214699
    Abstract: The invention relates to coated comestibles comprising palatinose and a binding agent and processes to obtain these comestibles.
    Type: Application
    Filed: February 25, 2008
    Publication date: August 27, 2009
    Inventors: Bernd Hasslinger, Jorg Kowalczyk, Ingrid Willibald-Ettle, Siegfried Peters
  • Publication number: 20090214700
    Abstract: The invention relates to coated comestibles comprising palatinose and a binding agent and processes to obtain these comestibles.
    Type: Application
    Filed: April 4, 2008
    Publication date: August 27, 2009
    Inventors: Bernd Hasslinger, Jorg Kowalczyk, Ingrid Willibald-Ettle, Siegfried Peters
  • Publication number: 20080050605
    Abstract: The present invention relates to improved pan coating processes and to coated products produced thereby.
    Type: Application
    Filed: October 13, 2005
    Publication date: February 28, 2008
    Inventors: Knut Rapp, Bernd Hasslinger, Jorg Kowalczyk
  • Publication number: 20060204614
    Abstract: The present invention relates to improved pan coating processes and to coated products produced thereby.
    Type: Application
    Filed: March 9, 2005
    Publication date: September 14, 2006
    Inventors: Knut Rapp, Bernd Hasslinger, Jorg Kowalczyk