Patents by Inventor Beth Mastel

Beth Mastel has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 12054721
    Abstract: The present application discloses genetically modified yeast cells comprising an active 3-HP fermentation pathway, and the use of these cells to produce 3-HP.
    Type: Grant
    Filed: September 13, 2021
    Date of Patent: August 6, 2024
    Assignee: CARGILL, INCORPORATED
    Inventors: Holly Jessen, Brian Rush, Jeanette Huryta, Beth Mastel, Alan Berry, Debbie Yaver, Michael Catlett, Michelle Barnhart
  • Publication number: 20220064654
    Abstract: The present application discloses genetically modified yeast cells comprising an active 3-HP fermentation pathway, and the use of these cells to produce 3-HP.
    Type: Application
    Filed: September 13, 2021
    Publication date: March 3, 2022
    Applicant: CARGILL, INCORPORATED
    Inventors: Holly JESSEN, Brian RUSH, Jeanette HURYTA, Beth MASTEL, Alan BERRY, Debbie YAVER, Michael CATLETT, Michelle BARNHART
  • Patent number: 11118187
    Abstract: The present application discloses genetically modified yeast cells comprising an active 3-HP fermentation pathway, and the use of these cells to produce 3-HP.
    Type: Grant
    Filed: April 23, 2020
    Date of Patent: September 14, 2021
    Assignee: CARGILL, INCORPORATED
    Inventors: Holly Jessen, Brian Rush, Jeanette Huryta, Beth Mastel, Alan Berry, Debbie Yaver, Michael Catlett, Michelle Barnhart
  • Publication number: 20200291408
    Abstract: The present application discloses genetically modified yeast cells comprising an active 3-HP fermentation pathway, and the use of these cells to produce 3-HP.
    Type: Application
    Filed: April 23, 2020
    Publication date: September 17, 2020
    Applicant: CARGILL, INCORPORATED
    Inventors: Holly JESSEN, Brian RUSH, Jeanette HURYTA, Beth MASTEL, Alan BERRY, Debbie YAVER, Michael CATLETT, Michelle BARNHART
  • Patent number: 10633664
    Abstract: The present application discloses genetically modified yeast cells comprising an active 3-HP fermentation pathway, and the use of these cells to produce 3-HP.
    Type: Grant
    Filed: April 15, 2019
    Date of Patent: April 28, 2020
    Assignee: CARGILL, INCORPORATED
    Inventors: Holly Jessen, Brian Rush, Jeanette Huryta, Beth Mastel, Alan Berry, Debbie Yaver, Michael Catlett, Michelle Barnhart
  • Publication number: 20190249181
    Abstract: The present application discloses genetically modified yeast cells comprising an active 3-HP fermentation pathway, and the use of these cells to produce 3-HP.
    Type: Application
    Filed: April 15, 2019
    Publication date: August 15, 2019
    Applicant: CARGILL, INCORPORATED
    Inventors: Holly Jessen, Brian Rush, Jeanette Huryta, Beth Mastel, Alan Berry, Debbie Yaver, Michael Catlett, Michelle Barnhart
  • Patent number: 10260072
    Abstract: The present application discloses genetically modified yeast cells comprising an active 3-HP fermentation pathway, and the use of these cells to produce 3-HP.
    Type: Grant
    Filed: August 28, 2017
    Date of Patent: April 16, 2019
    Assignee: CARGILL, INCORPORATED
    Inventors: Holly Jessen, Brian Rush, Jeanette Huryta, Beth Mastel, Alan Berry, Debbie Yaver, Michael Catlett, Michelle Barnhart
  • Publication number: 20180044684
    Abstract: The present application discloses genetically modified yeast cells comprising an active 3-HP fermentation pathway, and the use of these cells to produce 3-HP.
    Type: Application
    Filed: August 28, 2017
    Publication date: February 15, 2018
    Inventors: Holly Jessen, Brian Rush, Jeanette Huryta, Beth Mastel, Alan Berry, Debbie Yaver, Michael Catlett
  • Patent number: 9777280
    Abstract: The present application discloses genetically modified yeast cells comprising an active 3-HP fermentation pathway, and the use of these cells to produce 3-HP.
    Type: Grant
    Filed: March 3, 2016
    Date of Patent: October 3, 2017
    Assignee: CARGILL, INCORPORATED
    Inventors: Holly Jessen, Brian Rush, Jeanette Huryta, Beth Mastel, Alan Berry, Debbie Yaver, Michael Catlett, Michelle Barnhart
  • Publication number: 20160177317
    Abstract: The present application discloses genetically modified yeast cells comprising an active 3-HP fermentation pathway, and the use of these cells to produce 3-HP.
    Type: Application
    Filed: March 3, 2016
    Publication date: June 23, 2016
    Inventors: Holly Jessen, Brian Rush, Jeanette Huryta, Beth Mastel, Alan Berry, Debbie Yaver, Michael Catlett, Michelle Barnhart
  • Patent number: 9090918
    Abstract: The present application discloses genetically modified yeast cells comprising an active 3-HP fermentation pathway, and the use of these cells to produce 3-HP.
    Type: Grant
    Filed: November 21, 2011
    Date of Patent: July 28, 2015
    Assignee: Novozymes A/A
    Inventors: Holly Jessen, Brian Rush, Jeanette Huryta, Beth Mastel, Alan Berry, Debbie Yaver, Michael Catlett, Michelle Barnhart
  • Publication number: 20140065681
    Abstract: The present application discloses genetically modified yeast cells comprising an active 3-HP fermentation pathway, and the use of these cells to produce 3-HP.
    Type: Application
    Filed: November 6, 2013
    Publication date: March 6, 2014
    Inventors: Holly Jessen, Brian Rush, Jeanette Huryta, Beth Mastel, Alan Berry, Debbie Yaver, Michael Catlett, Michelle Barnhart
  • Publication number: 20120135481
    Abstract: The present application discloses genetically modified yeast cells comprising an active 3-HP fermentation pathway, and the use of these cells to produce 3-HP.
    Type: Application
    Filed: November 21, 2011
    Publication date: May 31, 2012
    Applicant: NOVOZYMES, INC.
    Inventors: Holly Jessen, Brian Rush, Jeanette Huryta, Beth Mastel, Alan Berry, Debbie Yaver, Michael Catlett, Michelle Barnhart
  • Publication number: 20090176286
    Abstract: The invention herein is an efficient, flexible biomass fractionation process comprising digesting a lignocellulosic-biomass material at about 120-220° C. and a pH of less than about 4, in an aqueous mixture containing an effective concentration of at least one solvent for lignin, and separating to recover a solid phase that contains a large fraction of the cellulose originally in the starting lignocellulosic material and a liquid phase that contains most of the lignin and hemicellulose originally in the starting lignocellulosic biomass. The process can produce a solid phase that contains at least 75% cellulose and less than 10% lignin. The cellulose-rich solid product can be converted very efficiently to glucose. The solid product can also be used in commercial pulp applications, such as papermaking or fluff pulp. Hemicellulose sugars and lignin can be used directly or converted to other products.
    Type: Application
    Filed: November 15, 2006
    Publication date: July 9, 2009
    Inventors: Ryan P. O'Connor, Robert Wooley, Jeffrey John Kolstad, Robert Thomas Kean, David A. Glassner, Beth Mastel, Jon Michael Ritzenthaler, Robert Henry Birk, Jeffrey Warwick, James R. Hettenhaus, Rebecca Kerin Brooks