Patents by Inventor Bilal Ahmed Motala

Bilal Ahmed Motala has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Process for preparing a dairy based sauce
    Patent number: 8206771
    Abstract: A process for preparing a shelf-stable dairy-based sauce comprising oil/fat and a diary component (e.g. cheese or cream), which sauce is low in reducing sugars, and wherein the composition, prior to packing, is not subjected to temperatures above 50° C.
    Type: Grant
    Filed: March 4, 2005
    Date of Patent: June 26, 2012
    Assignee: Conopco, Inc.
    Inventors: Catherine Caro, Bilal Ahmed Motala, Robert Karl Wagner
  • Process for Preparing a Dairy Based Sauce
    Publication number: 20080274257
    Abstract: A process for preparing a shelf-stable dairy-based sauce comprising oil/fat and a diary component (e.g. cheese or cream), which sauce is low in reducing sugars, and wherein the composition, prior to packing, is not subjected to temperatures above 50° C.
    Type: Application
    Filed: March 4, 2005
    Publication date: November 6, 2008
    Inventors: Catherine Caro, Bilal Ahmed Motala, Robert Karl Wagner