Abstract: The present disclosure relates to novel D-psicose 3-epimerase and a method for producing psicose using the same.

Abstract: The present disclosure relates to a preparation method for a D-psicose crystal containing 98% (w/w) or more D-psicose and 0.05% (w/w) or less ethanol based on 100% (w/w) of the entire crystal. The preparation method includes a first step of mixing a D-psicose-containing solution and an organic solvent, and a second step of adding a seed to the mixed solution according to the first step and then cooling the same to obtain a massecuite containing the D-psicose crystal. Therefore, it is possible to increase the yield of the D-psicose crystal from the D-psicose crystal solution and prepare a D-psicose crystal of sufficient size and appropriate shape for use in mass production with no bad taste/smell.

Abstract: Provided are a fructose-4-epimerase variant having tagatose conversion activity, and a method of producing tagatose using the same.

Abstract: The present application relates to tofu comprising soy, allulose and a coagulant. The present application also relates to a method for manufacturing tofu using allulose.

Abstract: The disclosure relates a display apparatus comprising: a signal input receiver receives a plurality of signals which are different in kind from each other, a plurality of encoders provided respectively corresponding to the plurality of signals, and perform encoding of a corresponding mode according to the kinds of at least one signal input to the signal input receiver among the plurality of signals, a first interface transmits a signal obtained by serializing the encoded signal, a second interface deserializes the signal received from the first interface, a plurality of decoders provided respectively corresponding to the plurality of encoders, and perform decoding and restoring the deserialized signal into the at least one signal, and a display displays an image based on the at least one restored signal.

Abstract: A system and method for analyzing a data store of patient data to generate one or more dynamic user interfaces usable to predict an expected response of a particular patient population or cohort when provided with a certain treatment. The automated analysis of patterns occurring in patient clinical, molecular, phenotypic, and response data, as facilitated by the various user interfaces, provides an efficient, intuitive way for clinicians to evaluate large data sets to aid in the potential discovery of insights of therapeutic significance.

Abstract: A display device includes: a substrate including a display region including a plurality of pixel regions, and a non-display region at a periphery of the display region; a pixel circuit layer including a plurality of circuit elements in the display region; a display element layer including a plurality of light emitting devices in the display region on the pixel circuit layer; and first and second alignment lines in the non-display region, the first and second alignment lines each having a multi-layered structure. Each of the first and second alignment lines includes: a main line in a same layer as at least one electrode in the display element layer; and at least one sub-line electrically connected to the main line, the at least one sub-line in a same layer as at least one electrode in the pixel circuit layer.

Abstract: Provided are a composition for preparing D-psicose comprising a microorganism of the genus Kaistia, and a method for preparing D-psicose using the same.

Abstract: The present disclosure relates to a method for preparing a fermented soy product comprising: inoculating a Bacillus amyloliquefaciens CJ24-34 (KCCM12038P) strain into a soybean meal or a soy protein concentrate; and obtaining a fermented soybean meal or a fermented soy protein concentrate, which is fermented by culturing the Bacillus amyloliquefaciens strain, a fermented soy product prepared by the method, and an animal feed composition comprising the fermented product. The fermented soy product prepared by the method does not contain mucilage, shows an excellent antibacterial activity, and has a high content of low molecular weight peptides.

Abstract: The present disclosure relates to a composition for producing tagatose comprising a protein having fructose-4-epimerase activity and a method for producing tagatose using the same.

Abstract: The present invention relates to a health functional food for inhibiting a rise of blood glucose containing coffee and tagatose.

Abstract: Provided are a composition for producing tagatose, comprising fructose-4-epimerase, and a method of producing tagatose using the same.

Abstract: The present disclosure relates to a composition for producing glucosylated steviol glycoside, the composition including glucosyltransferase including an amino acid sequence of SEQ ID NO: 1; and a method of producing glucosylated steviol glycoside using the same.

Abstract: The present application relates to creamer comprising vegetable lipids, casein, maltose, phosphates, and allulose.

Abstract: The present disclosure relates to a mixed sugar composition containing tagatose and sorbose.

Abstract: Provided are a composition for producing tagatose, comprising fructose-6-phosphate 4-epimerase, and a method of producing tagatose using the same.

Abstract: A manual shift lever system may be provided that includes: a shift lever which includes a rod and a stopper formed on the rod; a shift lock unit which limits a movement of the rod; and a control unit which, when a speed of a vehicle is greater than a critical speed of a predetermined gear limits the movement of the rod in a shift direction of the predetermined gear. The shift lock unit includes: at least one shift lock cam part including a main cam, a sub-cam, a shaft which functions as a rotating shaft of the main cam and the sub-cam, and a spring which connects the main cam and the sub-cam; a permanent magnet which is connected to the shift lock cam part; and an electromagnet arranged to have a polarity arrangement opposite to that of the permanent magnet.

Abstract: The present application relates to a microorganism that produces allulose and a method for preparing allulose using the same.

Abstract: The present disclosure relates to a sweetener composition comprising a transfructosylated steviol glycoside, and a method for improving the sweetness of a steviol glycoside, comprising converting a steviol glycoside into a transfructosylated steviol glycoside.

Abstract: The present disclosure relates to a method for preparing a fermented soy product comprising: inoculating a Bacillus amyloliquefaciens CJ24-34 (KCCM12038P) strain into a soybean meal or a soy protein concentrate; and obtaining a fermented soybean meal or a fermented soy protein concentrate, which is fermented by culturing the Bacillus amyloliquefaciens strain, a fermented soy product prepared by the method, and an animal feed composition comprising the fermented product. The fermented soy product prepared by the method does not contain mucilage, shows an excellent antibacterial activity, and has a high content of low molecular weight peptides.