Abstract: The card game provides additional interest by having the players form two separate hands from the original five cards dealt to them. Players place initial wagers to ante and on a three-card hand and two-card suited hand. The three-card hand is treated as a poker hand, with a minimum qualifying value for the player's hand or lack of a minimum value for the dealer's hand providing an automatic win for the player's ante. The two-card hand must be formed of cards of the same suit, with the object being to have a two-card count closest to twenty-one. Players win by exceeding the count of the dealer's two-card hand. Players may place an optional bonus wager on all five cards, with the three-card and two-card hands being recombined to determine win or loss in accordance with standard poker combinations.

Abstract: An electronic device which may used to enter, display, store, and/or retrieve culinary recipes with ease such as through touchscreen capabilities and that may be implemented in a mountable, flip-down, and/or turn on a pivot or otherwise positional device.