Patents by Inventor Boon Leow

Boon Leow has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20060222740
    Abstract: This invention pertains to a baked product comprising rice flour, pregelatinised rice starch, and optionally modified rice starch. Such products have good acceptability in internal and external properties and appearance, similar to that of wheat flour containing baked products.
    Type: Application
    Filed: March 31, 2006
    Publication date: October 5, 2006
    Inventors: Chai Kao, Nyok Wong, Boon Leow, May Koh, Soon Oon, Ralph Trksak
  • Publication number: 20050112272
    Abstract: The present invention is directed towards a blend for use as a bulking agent in baked goods. The bulking agent of the present invention comprises a starch hydrolysis product, a bulk sweetener, and an emulsifying agent. The bulking agent serves as a direct, one-to-one, replacement of sugar in the baked product without the need for reformulation of other ingredients and/or process modifications.
    Type: Application
    Filed: September 27, 2004
    Publication date: May 26, 2005
    Inventors: Chai-Yen Kao, Boon Leow