Patents by Inventor Brant WINDHAM

Brant WINDHAM has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20240090532
    Abstract: The present disclosure provides, inter alia, a method for making a solid fermented product useful for animal feed comprising the steps of adding a source of calcium to a fermented liquid comprising ammonium lactate.
    Type: Application
    Filed: November 21, 2023
    Publication date: March 21, 2024
    Inventors: Tony ARNOLD, Michael DE VETH, Aaron HANKE, Gerald POPPY, Brant WINDHAM
  • Patent number: 11856969
    Abstract: The present disclosure provides, inter alia, a method for making a solid fermented product useful for animal feed comprising the steps of adding a source of calcium to a fermented liquid comprising ammonium lactate.
    Type: Grant
    Filed: July 13, 2022
    Date of Patent: January 2, 2024
    Assignee: PACKERLAND WHEY PRODUCTS INC.
    Inventors: Tony Arnold, Michael De Veth, Aaron Hanke, Gerald Poppy, Brant Windham
  • Publication number: 20220361526
    Abstract: The present disclosure provides, inter alia, a method for making a solid fermented product useful for animal feed comprising the steps of adding a source of calcium to a fermented liquid comprising ammonium lactate.
    Type: Application
    Filed: July 13, 2022
    Publication date: November 17, 2022
    Inventors: Tony ARNOLD, Michael DE VETH, Aaron HANKE, Brant WINDHAM