Patents by Inventor Brenda B. Fracaroli

Brenda B. Fracaroli has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Non-fat dry milk substitute product
    Patent number: 4163069
    Abstract: A cheese product containing a non-fat dry milk substitute product. The non-fat dry milk substitute product contains therein lactalbumin, a modified whey solids product, and a texture improving amount of sodium hexametaphosphate. The protein content of the non-fat dry milk substitute product is from about 17% to about 30%, by weight, dry basis.
    Type: Grant
    Filed: October 11, 1977
    Date of Patent: July 31, 1979
    Assignee: Stauffer Chemical Company
    Inventors: Nicholas Melachouris, Brenda B. Fracaroli, Constance R. Corbett