Abstract: A disposable enclosure or sealed envelope packet configured to be used for the purpose of warming objects and utensils intended for use in conjunction with prepared food products. The warming packet incorporates organic material and is shaped and sized to be positioned next to a food container and to thereby keep the container warm as well as the food within or on the container. The organic material contained within the packet is susceptible to warming by microwave ovens and retains such heat energy for a period of time to assist in the maintenance of warmth in the food products. In a preferred embodiment, flat circular shaped packets are designed to incorporate organic materials such as a starch (rice grains or the like) as well as a heat retention material (such as crystalline salt). The packets are heated in a microwave oven, individually or collectively in a stack, and then placed in between empty plates for the purposes of maintaining the plates in a warm condition prior to being used to serve food.