Patents by Inventor Brian Hamrick

Brian Hamrick has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20180282683
    Abstract: A method for separating ethanol from fermented biomass is provided. Fermented biomass that is rich in ethanol is used directly as packing material in a distillation column, and a small amount of water at the bottom of the column is used to efficiently transfer heat to the biomass at the bottom of the column. The fermented biomass packing has a high ratio of surface area to volume, making an efficient packing material. As vapor condenses on the biomass, diffusion of ethanol/water vapor from the body of the biomass enriches the ethanol concentration at the surface of the biomass. Droplets containing lower concentrations of ethanol drip downwards from the biomass, and vapors containing higher concentrations of ethanol rise upwards from the biomass, resulting in a higher concentration of ethanol at the top of the column than was initially in the biomass.
    Type: Application
    Filed: February 19, 2018
    Publication date: October 4, 2018
    Inventor: Edward Brian HAMRICK
  • Patent number: 10087411
    Abstract: A method for separating ethanol from fermented biomass is provided. Fermented biomass that is rich in ethanol is used directly as packing material in a distillation column, and a small amount of water at the bottom of the column is used to efficiently transfer heat to the biomass at the bottom of the column. The fermented biomass packing has a high ratio of surface area to volume, making an efficient packing material. As vapor condenses on the biomass, diffusion of ethanol/water vapor from the body of the biomass enriches the ethanol concentration at the surface of the biomass. Droplets containing lower concentrations of ethanol drip downwards from the biomass, and vapors containing higher concentrations of ethanol rise upwards from the biomass, resulting in a higher concentration of ethanol at the top of the column than was initially in the biomass.
    Type: Grant
    Filed: February 19, 2018
    Date of Patent: October 2, 2018
    Inventor: Edward Brian Hamrick
  • Patent number: 9631209
    Abstract: A method for fermenting stalks of the Poaceae family is provided. This includes sugarcane, sorghum and maize stalks. This method compresses stalks between rollers to between 20% and 90% of their diameter while the stalks are submerged in an aqueous reagent solution. This fractures the stalks in the axial direction without significant loss of juice while simultaneously pulling the reagent solution into the resulting network of cracks in the parenchyma tissue. In some variants, the aqueous reagent solution contains fermentation organisms, the sugars diffuse from the parenchyma cells, come into contact with the fermentation organisms located in the cracks in the stalks and produce ethanol and lactic acid within the stalks. In some variants, combinations of enzymes, acids and Fenton reagent in the aqueous reagent solution diffuse into and degrade the lignocellulosic matrix in the stalks.
    Type: Grant
    Filed: February 4, 2017
    Date of Patent: April 25, 2017
    Inventor: Edward Brian Hamrick
  • Patent number: 9499839
    Abstract: A method for fermenting carbohydrate-rich crops is provided. Sugar beet, sugar cane, sweet sorghum, tropical maize hybrids and fruits are rich in simple sugars; potato, sweet potato, cassava and yam are rich in starch; and Jerusalem artichoke is rich in inulin. This method uses vacuum infusion to infuse yeast into the intercellular space (apoplast) of the parenchyma tissue. The simple sugars diffuse into the apoplast, come into contact with the yeast and produce ethanol. Ethanol can be extracted from the crop by vacuum stripping or crushing or can be left inside the starchy crop to preserve it. In some variants, pectinase enzymes degrade the parenchyma cell walls to speed up diffusion of simple sugars to the yeast, speed up diffusion of amylase to starch granules or speed up diffusion of inulinase to insoluble inulin.
    Type: Grant
    Filed: December 11, 2015
    Date of Patent: November 22, 2016
    Inventor: Edward Brian Hamrick
  • Patent number: 9428772
    Abstract: A method for producing fermentation products from lignocellulosic biomass is provided. Lignocellulosic biomass is composed of lignocellulosic fibers which are hollow and primarily contain cellulose, hemicellulose and lignin. Lignin is concentrated in the outer fiber wall and glues the fibers into bundles, but the inner fiber wall has a much lower concentration of lignin and has more easily accessible cellulose and hemicellulose. This method uses vacuum infusion to infuse enzymes into the lumen (hollow center) of lignocellulosic fibers to hydrolyze the hemicellulose and cellulose to produce sugars and oligomers, and then uses cycles of vacuum pressure to pump these homogeneous reagents and sugars and oligomers into and out of the lumen. These reagents are homogenized by mixing the reagents with process water using turbulent mixing to produce a homogeneous reagent. The sugars may be fermented, such as with yeast, to a fermentation product, such as ethanol or butanol.
    Type: Grant
    Filed: October 27, 2015
    Date of Patent: August 30, 2016
    Inventor: Edward Brian Hamrick
  • Publication number: 20160097062
    Abstract: A method for fermenting carbohydrate-rich crops is provided. Sugar beet, sugar cane, sweet sorghum, tropical maize hybrids and fruits are rich in simple sugars; potato, sweet potato, cassava and yam are rich in starch; and Jerusalem artichoke is rich in inulin. This method uses vacuum infusion to infuse yeast into the intercellular space (apoplast) of the parenchyma tissue. The simple sugars diffuse into the apoplast, come into contact with the yeast and produce ethanol. Ethanol can be extracted from the crop by vacuum stripping or crushing or can be left inside the starchy crop to preserve it. In some variants, pectinase enzymes degrade the parenchyma cell walls to speed up diffusion of simple sugars to the yeast, speed up diffusion of amylase to starch granules or speed up diffusion of inulinase to insoluble inulin.
    Type: Application
    Filed: December 11, 2015
    Publication date: April 7, 2016
    Inventor: Edward Brian HAMRICK
  • Publication number: 20160068870
    Abstract: A method for fermenting carbohydrate-rich crops is provided. Sugar beet, sugar cane, sweet sorghum, tropical maize hybrids and fruits are rich in simple sugars; potato, sweet potato, cassava and yam are rich in starch; and Jerusalem artichoke is rich in inulin. This method uses vacuum infusion to infuse yeast into the intercellular space (apoplast) of the parenchyma tissue. The simple sugars diffuse into the apoplast, come into contact with the yeast and produce ethanol. Ethanol can be extracted from the crop by vacuum stripping or crushing or can be left inside the starchy crop to preserve it. In some variants, pectinase enzymes degrade the parenchyma cell walls to speed up diffusion of simple sugars to the yeast, speed up diffusion of amylase to starch granules or speed up diffusion of inulinase to insoluble inulin.
    Type: Application
    Filed: November 13, 2015
    Publication date: March 10, 2016
    Inventor: Edward Brian HAMRICK
  • Publication number: 20160046966
    Abstract: A method for producing fermentation products from lignocellulosic biomass is provided. Lignocellulosic biomass is composed of lignocellulosic fibers which are hollow and primarily contain cellulose, hemicellulose and lignin. Lignin is concentrated in the outer fiber wall and glues the fibers into bundles, but the inner fiber wall has a much lower concentration of lignin and has more easily accessible cellulose and hemicellulose. This method uses vacuum infusion to infuse enzymes into the lumen (hollow center) of lignocellulosic fibers to hydrolyze the hemicellulose and cellulose to produce sugars and oligomers, and then uses cycles of vacuum pressure to pump these homogeneous reagents and sugars and oligomers into and out of the lumen. These reagents are homogenized by mixing the reagents with process water using turbulent mixing to produce a homogeneous reagent. The sugars may be fermented, such as with yeast, to a fermentation product, such as ethanol or butanol.
    Type: Application
    Filed: October 27, 2015
    Publication date: February 18, 2016
    Inventor: Edward Brian HAMRICK
  • Patent number: 9194012
    Abstract: A method for producing sugars from lignocellulosic biomass is provided. Lignocellulosic biomass is composed of lignocellulosic fibers which are hollow and primarily contain cellulose, hemicellulose and lignin. Lignin is concentrated in the outer fiber wall and glues the fibers into bundles, but the inner fiber wall has a much lower concentration of lignin and has more easily accessible cellulose and hemicellulose. This method uses vacuum infusion to infuse homogeneous reagents into the lumen (hollow center) of lignocellulosic fibers to hydrolyze the hemicellulose and cellulose to produce sugars and oligomers, and then uses cycles of vacuum pressure to pump these homogeneous reagents and sugars and oligomers into and out of the lumen. Some types of reagents are dilute acids, cellulase enzymes, hemicellulase enzymes, Fenton or Fenton-like reagents, and hydrogen peroxide. These reagents are homogenized by mixing the reagents with process water using turbulent mixing to produce a homogeneous reagent.
    Type: Grant
    Filed: January 28, 2015
    Date of Patent: November 24, 2015
    Inventor: Edward Brian Hamrick
  • Publication number: 20150218663
    Abstract: A method for producing sugars from lignocellulosic biomass is provided. Lignocellulosic biomass is composed of lignocellulosic fibers which are hollow and primarily contain cellulose, hemicellulose and lignin. Lignin is concentrated in the outer fiber wall and glues the fibers into bundles, but the inner fiber wall has a much lower concentration of lignin and has more easily accessible cellulose and hemicellulose. This method uses vacuum infusion to infuse homogeneous reagents into the lumen (hollow center) of lignocellulosic fibers to hydrolyze the hemicellulose and cellulose to produce sugars and oligomers, and then uses cycles of vacuum pressure to pump these homogeneous reagents and sugars and oligomers into and out of the lumen. Some types of reagents are dilute acids, cellulase enzymes, hemicellulase enzymes, Fenton or Fenton-like reagents, and hydrogen peroxide. These reagents are homogenized by mixing the reagents with process water using turbulent mixing to produce a homogeneous reagent.
    Type: Application
    Filed: January 28, 2015
    Publication date: August 6, 2015
    Inventor: Edward Brian HAMRICK
  • Publication number: 20080138556
    Abstract: Multi-ply linerless constructions and related methods of manufacturing the same are disclosed. An example multi-ply linerless construction includes a first layer that has a first face including a first adhesive pattern and a second face including a first release coating. The construction further includes a second layer that has a third face including a second adhesive pattern and a fourth face including a second release coating. The second face and the third face are releasably coupled to releasably couple the first layer and the second layer. Upon a separation of the first layer and the second layer, each of the first layer and the second layer is a form that provides at least one of graphic images, graphic information, textual images or textual information.
    Type: Application
    Filed: December 6, 2006
    Publication date: June 12, 2008
    Applicant: MOORE WALLACE NORTH AMERICA, INC.
    Inventors: David R. Emmert, Brian Hamrick, John T. Soma