Abstract: A bundle of roofing shingles, including at least four rows of roofing shingles, where the at least four rows of roofing shingles includes a first roofing shingle row, a second roofing shingle row, a third roofing shingle row, and a fourth roofing shingle row, where the first roofing shingle row includes a first roofing shingle having a first length; and where the second roofing shingle row includes: a second roofing shingle having a second length, and a third roofing shingle having a third length, where the second roofing shingle is adjacent the third roofing shingle, where the second length is greater than the third length, and where the second row is located above the first row.

Abstract: A food preparation system and method are provided. The food preparation system includes an upper, food preparation station and a lower, base unit. The food preparation station includes a preparation surface and a food storage section. The food storage section defines a cavity and mounts a rail configured to mount food storage compartments configured to house food ingredients. The base unit may comprise a base cabinet. The food preparation system further comprises a cooling system and an integrated food storage area open/close sensor system, switch, and controller for switching between open and closed temperature settings. The food preparation system and method accommodate extended storage of food items, including overnight storage, in addition to use for preparation of food items.

Abstract: A bundle of roofing shingles, including at least four rows of roofing shingles, where the at least four rows of roofing shingles includes a first roofing shingle row, a second roofing shingle row, a third roofing shingle row, and a fourth roofing shingle row, where the first roofing shingle row includes a first roofing shingle having a first length; and where the second roofing shingle row includes: a second roofing shingle having a second length, and a third roofing shingle having a third length, where the second roofing shingle is adjacent the third roofing shingle, where the second length is greater than the third length, and where the second row is located above the first row.

Abstract: A modular preparation station system and method are provided. The modular preparation station system includes a base element with a perimeter track and a plurality of modular sidewall units which are engageable with the perimetral track to create an interior cavity with a variety of compartments such as to be adaptable to a wide range of commercial kitchen environments. The tracking is configured in a way to enable quick and accurate assembly of the modular preparation station internal cavity as well as to provide sufficient rigidity support and insulation to meet the needs of the commercial application. The preparation station system further includes a top element or working surface element with an adjustable cooling compartment. The top element secures to the interior cavity by way of one or more track allowing for efficient assembly and modification of the modular preparations station system.