Abstract: A universal barbeque brush cap has an irregular shape. The lower main body of the cap is hollow and has two sets of threads, one large and one small. The two different sized thread patterns are capable of receiving nearly all the common male threads found on barbeque sauce bottles. The brush cap also has bristles on top of the cap. The lower main body is fluidly connected to the lower part of the threads by a small orifice. A barbeque sauce bottle can be attached to the brush cap using the appropriate set of threads. Barbeque sauce can then be applied through the small orifice to the lower part of the bristles. The invention provides a single device for both dispending barbeque sauce and applying it to the meat on the grill. Two faceplates, one on each side of the brush cap, allow for attachment of decorative designs or logos to the brush cap. The brush cap may be disassembled for quick and easy cleaning.