Patents by Inventor Bruce LINTER

Bruce LINTER has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 9961931
    Abstract: A topical seasoning for snack foods, the seasoning comprising a plurality of seasoning particles, the seasoning particles comprising a shell surrounding an encapsulated central core, the shell comprising a matrix including at least one solid lipid and the core comprising sodium chloride.
    Type: Grant
    Filed: April 24, 2015
    Date of Patent: May 8, 2018
    Assignee: Frito-Lay Trading Company GmbH
    Inventors: Akash Beri, Rachael Allen, Bruce Linter, Richard Watson, Fotis Spyropoulos, Ian Norton
  • Publication number: 20170112173
    Abstract: A topical seasoning for snack foods, the topical seasoning being in the form of an emulsion and comprising a plurality of seasoning particles as a particulate phase within a continuous oil phase, the seasoning particles comprising a shell surrounding an encapsulated central core, the shell comprising a matrix including at least one solid lipid and a shell stabilising emulsifier, and the core comprising an aqueous phase.
    Type: Application
    Filed: April 24, 2015
    Publication date: April 27, 2017
    Applicant: Frito-Lay Trading Company GMBH
    Inventors: Akash BERI, Rachael ALLEN, Bruce LINTER, Ian HAMILTON, Ian NORTON
  • Publication number: 20170071243
    Abstract: A topical seasoning for snack foods, the seasoning comprising a plurality of seasoning particles, the seasoning particles comprising a shell surrounding an encapsulated central core, the shell comprising a matrix including at least one solid lipid and the core comprising sodium chloride.
    Type: Application
    Filed: April 24, 2015
    Publication date: March 16, 2017
    Inventors: Akash BERI, Rachael ALLEN, Bruce LINTER, Richard WATSON, Fotis SPYROPOULOS, Ian NORTON