Patents by Inventor Bruce P. Wasserman

Bruce P. Wasserman has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 5374441
    Abstract: Provided are fat substitute compositions adapted for use in food. The compositions are stable at temperatures at which foods are normally heated in preparation, such as about 350.degree. F., are in the form of water-insoluble microparticles, and are made from orally ingestible proteins. Also provided are processes for the use and manufacture of the microparticle compositions.
    Type: Grant
    Filed: February 4, 1992
    Date of Patent: December 20, 1994
    Assignee: Rutgers, The State University of New Jersey
    Inventors: Suzanne M. Gibson, George Strauss, Bruce P. Wasserman