Abstract: It is an egg-beater (or egg-whisk), particularly, an automatic egg-beater, which comprises a cylindrical handle on the upper half portion; the top of the cylindrical handle is mounted with a 16-side (or 16-polygonal) cap; the feature of the rotary cap not only can prevent from being slippery upon rotating it by hand, but also can prevent from rolling away upon placing it on a flat surface. The cap is connected to an inner cylinder which is sleeved inside the cylindrical handle. A motor being fixed on a base is mounted in the inner cylinder. The center rod of the agitator and the lower end of the motor spindle are connected together by means of a fan blade assembly. The bottom of the cylindrical handle is substantially a round base with several concentric round grooves for fitting containers or cups with different diameters. Upon pressing the top switch on the handle, the motor will drive the agitator to rotate at a high speed to agitate the egg liquid in the container.