Abstract: The invention generally relates to a cartridge comprising a gel. The invention further relates to a process for the preparation of an item of confectionery, an item of confectionery, a kit, the use of a cartridge for preparing an item of confectionery, a gel, and a process for preparing an item of confectionery via a data connection. The invention relates to a cartridge comprising the following cartridge components: a. a container having an internal volume; b. a gel comprising: i. a hydrocolloid, and ii. a sweetener different to the hydrocolloid; wherein the gel is not a fluid.

Abstract: The invention generally relates to a cartridge comprising a gel. The invention further relates to a process for the preparation of an item of confectionery, an item of confectionery, a kit, the use of a cartridge for preparing an item of confectionery, a gel, and a process for preparing an item of confectionery via a data connection. The invention relates to a cartridge comprising the following cartridge components: a. a container having an internal volume; b. a gel comprising: i. a hydrocolloid, and ii. a sweetener different to the hydrocolloid; wherein the gel is not a fluid.

Abstract: The present invention is an underwater analysis device (10) for analyzing absorption capacity of water.

Abstract: The present invention relates to a confectionery comprising a core and an outer surface bounding the core, wherein at least part of the outer surface of the core is coated with a coating agent, characterized in that the coating agent comprises apple wax. The invention further relates to a process for producing a confectionery, to the confectionery obtainable by this process, and to the use of apple wax.

Abstract: The present invention is an underwater analysis device (10) for analyzing absorption capacity of water.

Abstract: The present invention is an illumination assembly (10) for providing illumination in an underwater medium which at least partially absorbs light. The subject matter illumination assembly (10) is characterized by comprising a light sensing unit (300) having at least one fluid chamber (420), pluralities of fluid intake openings (421), at least one light source (330) positioned inside the fluid chamber (420) and which emits light in at least one first spectrum, at least one photo-diode (310) in a manner facing said light source (330) and which generates signal related to the distribution in said first spectrum and optical intensity of the wavelengths of the light, which is emitted by the light source (330) and which passes through water; at least one LED array (150) which can emit light in the first spectrum; a control unit (120) which determines the operational setting of LED array (150) according to received signal.

Abstract: The invention relates to a printer cartridge, comprising a) an outer wall, and b) a chocolate mass, wherein the outer wall at least partially encloses an inner space, wherein the inner space comprises the chocolate mass, wherein the chocolate mass comprises a total fat content, wherein the total fat content comprises one or more fatty acid residues, each of which a. has no double bond, and b. comprises a number of C atoms per fatty acid residue in the range of 12 to 24, to a total content in the range of 40 to 75 wt %, based on the total fat content. The invention further relates to a method comprising moulding of a chocolate mass; a 3D printer; a chocolate product by means of the above method or with the above 3D printer; a chocolate product; a use of a 3D printer for printing a chocolate mass; a use of a container for 3D printing of chocolate; a use of an oil in a chocolate mass for 3D printing of chocolate; and a use of a chocolate mass for 3D printing of chocolate.

Abstract: The present invention is an illumination assembly (10) for providing illumination in an underwater medium which at least partially absorbs light. The subject matter illumination assembly (10) is characterized by comprising a light sensing unit (300) having at least one fluid chamber (420), pluralities of fluid intake openings (421), at least one light source (330) positioned inside the fluid chamber (420) and which emits light in at least one first spectrum, at least one photo-diode (310) in a manner facing said light source (330) and which generates signal related to the distribution in said first spectrum and optical intensity of the wavelengths of the light, which is emitted by the light source (330) and which passes through water; at least one LED array (150) which can emit light in the first spectrum; a control unit (120) which determines the operational setting of LED array (150) according to received signal.

Abstract: The invention generally relates to a cartridge comprising a gel. The invention further relates to a process for the preparation of an item of confectionery, an item of confectionery, a kit, the use of a cartridge for preparing an item of confectionery, a gel, and a process for preparing an item of confectionery via a data connection. The invention relates to a cartridge comprising the following cartridge components: a. a container having an internal volume; b. a gel comprising: i. a hydrocolloid, and ii. a sweetener different to the hydrocolloid; wherein the gel is not a fluid.

Abstract: The present invention relates to a process for producing a soft candy, the process comprising as process steps a) providing a soft-candy precursor composition characterized by a water content in a range from 15 to 24% by weight, based on the soft-candy precursor composition; and b) shaping the soft-candy precursor composition by means of a nozzle having an outlet opening by overlaying a substrate with the soft-candy precursor composition to obtain a shaped article, the outlet opening of the nozzle traveling a three-dimensional trajectory; the process further comprising a hardening of the shaped article to obtain a soft candy. The invention further relates to a soft candy obtainable by the process; a device comprising a soft-candy precursor composition; a process for producing a soft candy using the device; the use of the device; and the use of a soft-candy precursor composition.

Abstract: The present invention relates to a process comprising as process steps: a) Providing a confectionery precursor mass, wherein the confectionery precursor mass is liquid; b) Providing a support, supporting a powder, wherein the powder includes a powder surface, wherein the powder surface comprises a plurality of negative molds; c) Filling the negative molds with the confectionery precursor mass; and d) Hardening the confectionery precursor mass; wherein the powder has a particle size distribution characterized by a i) D10 in a range from 6 to 10 ?m, ii) D50 in a range from 12 to 16 ?m, and iii) D90 in a range from 21 to 25 ?m.