Abstract: The present invention relates to a method for manufacturing a molded article using food waste, in which food waste is dried, fractioned and ground, after which the processed food waste is mixed with purified water, a preservative, an aromatic agent and a binding agent comprising a food additive, and the mixture is poured into a fixing mold to be compression-molded into various shapes, e.g., cubes. The molded article can substitute for soaps which have been conventionally used for practicing carving so as to prevent resource waste and environmental contamination. The method for manufacturing a molded article using food waste enables a minimal addition of chemicals during molding so as to provide practice materials which are not harmful to the human body.

Abstract: The present invention relates to a method for manufacturing a molded article using food waste, in which food waste is dried, fractioned and ground, after which the processed food waste is mixed with purified water, a preservative, an aromatic agent and a binding agent comprising a food additive, and the mixture is poured into a fixing mold to be compression-molded into various shapes, e.g., cubes. The molded article can substitute for soaps which have been conventionally used for practicing carving so as to prevent resource waste and environmental contamination. The method for manufacturing a molded article using food waste enables a minimal addition of chemicals during molding so as to provide practice materials which are not harmful to the human body.

Abstract: A method for producing molded products using coffee grounds in which coffee grounds are collected from coffee shop and then dried, fractioned, and ground, after which the thus-processed coffee grounds are mixed with purified water and binding agent, and the resultant mixture is poured into a mold to be compression molded into various shapes, e.g. cubes. The thus-molded articles may replace existing soaps used for practicing carving so as to prevent wasted resources and environmental contamination. The method for producing molded products using coffee grounds according to the present invention enables a minimal addition of chemicals during molding so as to provide practice materials which are harmless to the human body.