Patents by Inventor Caitlyn Frost

Caitlyn Frost has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Functional protein derived from animal muscle tissue or mechanically deboned meat and method for making the same
    Patent number: 11484043
    Abstract: A process for producing a protein product for addition to raw meat wherein the source of the protein product is animal muscle or mechanically deboned meat. The animal muscle tissue is mixed with water and homogenized. Protein in the homogenate is solubilized. Solubilized homogenate is heated to a temperature required for pasteurization and/or sterilization according to known standards. The homogenate is then adjusted to a value at which the protein precipitates. The precipitate is free of bacteria and toxins and can be used as meat or added to raw meat for delivery to a consumer as uncooked meat.
    Type: Grant
    Filed: October 1, 2019
    Date of Patent: November 1, 2022
    Assignee: Kemin Proteins LLC
    Inventors: Stephen D. Kelleher, Caitlyn Frost, William R. Fielding
  • Functional Protein Derived From Animal Muscle Tissue or Mechanically Deboned Meat and Method For Making The Same
    Publication number: 20200029589
    Abstract: A process for producing a protein product for addition to raw meat wherein the source of the protein product is animal muscle or mechanically deboned meat. The animal muscle tissue is mixed with water and homogenized. Protein in the homogenate is solubilized. Solubilized homogenate is heated to a temperature required for pasteurization and/or sterilization according to known standards. The homogenate is then adjusted to a value at which the protein precipitates. The precipitate is free of bacteria and toxins and can be used as meat or added to raw meat for delivery to a consumer as uncooked meat.
    Type: Application
    Filed: October 1, 2019
    Publication date: January 30, 2020
    Applicant: Proteus Industries, Inc.
    Inventors: Stephen D. Kelleher, Caitlyn Frost, William R. Fielding
  • Functional protein derived from animal muscle tissue or mechanically deboned meat and method for making the same
    Patent number: 10470479
    Abstract: A process for producing a protein product for addition to raw meat wherein the source of the protein product is animal muscle or mechanically deboned meat. The animal muscle tissue is mixed with water and homogenized. Protein in the homogenate is solubilized. Solubilized homogenate is heated to a temperature required for pasteurization and/or sterilization according to known standards. The homogenate is then adjusted to a value at which the protein precipitates. The precipitate is free of bacteria and toxins and can be used as meat or added to raw meat for delivery to a consumer as uncooked meat.
    Type: Grant
    Filed: October 4, 2014
    Date of Patent: November 12, 2019
    Assignee: Proteus Industries, Inc.
    Inventors: Stephen D. Kelleher, Caitlyn Frost, William R Fielding
  • FUNCTIONAL PROTEIN DERIVED FROM ANIMAL MUSCLE TISSUE OR MECHANICALLY DEBONED MEAT AND METHOD FOR MAKING THE SAME
    Publication number: 20150099866
    Abstract: A process for producing a protein product for addition to raw meat wherein the source of the protein product is animal muscle or mechanically deboned meat. The animal muscle tissue is mixed with water and homogenized. Protein in the homogenate is solubilized. Solubilized homogenate is heated to a temperature required for pasteurization and/or sterilization according to known standards. The homogenate is then adjusted to a value at which the protein precipitates. The precipitate is free of bacteria and toxins and can be used as meat or added to raw meat for delivery to a consumer as uncooked meat.
    Type: Application
    Filed: October 4, 2014
    Publication date: April 9, 2015
    Inventors: Stephen D. Kelleher, Caitlyn Frost