Patents by Inventor Caren Frances Thomson

Caren Frances Thomson has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20150142325
    Abstract: A more accurate method of determining a Carbohydrate to Insulin Ratio for an individual diabetic is provided. The individual, who has been using or has been given a prior suggested dosage of rapid-acting insulin to be taken prior to meals, first plans a benchmark meal (“the Meal”) and precisely counts the number of grams of carbohydrates which will be consumed in the meal. The individual blood glucose level is measured before the meal, then the previous dosage of rapid- acting insulin is injected. After the meal another reading is taken of the individual's blood sugar level. The number of units X of carbohydrates for each unit of rapid-acting insulin to be taken before future meal is then calculated by a unique formula.
    Type: Application
    Filed: October 17, 2012
    Publication date: May 21, 2015
    Inventor: Caren Frances Thomson
  • Publication number: 20140128834
    Abstract: A more accurate method of determining an Insulin to Carbohydrate Ratio for an individual diabetic is provided. The individual, who has been using or has been given a prior suggested dosage of rapid-acting insulin to be taken prior to meals, first plans a benchmark meal (“the Meal”) and precisely counts the number of grams of carbohydrates which will be consumed in the meal. The individual blood glucose level is measured before the meal, then the previous dosage of rapid-acting insulin is injected. After the meal another reading is taken of the individual's blood sugar level. The number of units X of carbohydrates for each unit of rapid-acting insulin to be taken before future meal is then calculated by a unique formula.
    Type: Application
    Filed: January 9, 2014
    Publication date: May 8, 2014
    Inventor: Caren Frances Thomson
  • Publication number: 20140121634
    Abstract: A more accurate method of determining a Carbohydrate to Insulin Ratio for an individual diabetic is provided. The individual, who has been using or has been given a prior suggested dosage of rapid-acting insulin to be taken prior to meals, first plans a benchmark meal (“the Meal”) and precisely counts the number of grams of carbohydrates which will be consumed in the meal. The individual blood glucose level is measured before the meal, then the previous dosage of rapid-acting insulin is injected. After the meal another reading is taken of the individual's blood sugar level. The number of units X of carbohydrates for each unit of rapid-acting insulin to be taken before future meal is then calculated by a unique formula.
    Type: Application
    Filed: January 7, 2014
    Publication date: May 1, 2014
    Inventor: Caren Frances Thomson