Abstract: The specification teaches an imaging system that evaluates meat quality. The imaging system includes an X-ray scanning system that generates X-ray scan data of meat and a hyperspectral imaging system that generates hyperspectral imaging data. A computing device acquires the X-ray scan data and hyperspectral imaging data, automatically determines a quality of the meat by analyzing the acquired X-ray scan data in combination with the hyperspectral imaging data, categorizes the meat, based on the determined quality, into one of acceptable quality and unacceptable quality categories; and generates data indicative of the quality of the meat.