Patents by Inventor Cesar Carlos Elejalde

Cesar Carlos Elejalde has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • CONFECTIONERY COMPOSITION, ARTICLE, METHOD, AND APPARATUS
    Publication number: 20100136184
    Abstract: A dough-like confectionery material contains a solid particulate, a liquid, and a diffusion controller. The dough-like confectionery material is an effective replacement for panned coatings, and it can be applied to an edible substrate, such as candy or chewing gum to form a layered confection. Methods and apparatus for forming layered confections are also described.
    Type: Application
    Filed: November 24, 2009
    Publication date: June 3, 2010
    Inventors: Vesselin D. Miladinov, Cesar Carlos Elejalde, Jesse Kiefer, Bharat Jani, Kishor Kabse, Matthew Allan Beam, Allen Aldridge, Jianping Chao
  • MULTI-REGION CONFECTIONERY COMPOSITION, ARTICLE, METHOD, AND APPARATUS
    Publication number: 20100136185
    Abstract: A dough-like confectionery material contains a solid particulate, a liquid, and a diffusion controller. The dough-like confectionery material is an effective replacement for panned coatings, and it can be applied to an edible substrate, such as candy or chewing gum to form a layered confection. Methods and apparatus for forming layered confections are also described.
    Type: Application
    Filed: November 24, 2009
    Publication date: June 3, 2010
    Inventors: Vesselin D. Miladinov, Cesar Carlos Elejalde, Jesse Kiefer, Bharat Jani, Kishor Kabse, Matthew Allan Beam, Allen Aldridge, Jianping Chao, Osamu Takita, Yuzuru Mitsui, Hiroshi Segawa
  • CONFECTIONERY COMPOSITION, ARTICLE, METHOD, AND APPARATUS
    Publication number: 20100136165
    Abstract: A dough-like confectionery material contains a solid particulate, a liquid, and a diffusion controller. The dough-like confectionery material is an effective replacement for panned coatings, and it can be applied to an edible substrate, such as candy or chewing gum to form a layered confection. Methods and apparatus for forming layered confections are also described.
    Type: Application
    Filed: November 24, 2009
    Publication date: June 3, 2010
    Inventors: Vesselin D. Miladinov, Cesar Carlos Elejalde, Jesse Kiefer, Bharat Jani, Kishor Kabse, Matthew Allan Beam, Allen Aldridge, Jianping Chao