Patents by Inventor Charles Carl Lynn

Charles Carl Lynn has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Whole egg replacer
    Patent number: 4120986
    Abstract: A whole egg replacer is prepared by combining non-elastic protein material, oil and salt and heating at a low simmering temperature, adding a mild acid to the foregoing and continuing heating for a period of time sufficient to bring out flavor characteristics, adding water and vegetables and boiling, adding additional water and non-elastic protein material, continuing boiling, adding a thickening agent, continuing boiling and then drying to obtain a material of high protein content.
    Type: Grant
    Filed: June 28, 1977
    Date of Patent: October 17, 1978
    Assignee: Stauffer Chemical Company
    Inventor: Charles Carl Lynn