Abstract: A robotic system for cooking food products, including: (a) a robotic arm, wherein the robotic arm includes a pair of opposing gripping members, and wherein the robotic arm is horizontally displaceable within a first plane, vertically displaceable within a second plane, and pivotally displaceable about a first axis; (b) a cooking reservoir basin for containing oil, wherein the cooking reservoir basin includes a basket flipping plate, and one or more basket holders; (c) a cooked food products basin for containing cooked food products; (d) means for heating oil in the cooking reservoir basin; (e) an optional hopper for supplying food products; and (f) a control panel for controlling/directing the robotic arm.

Abstract: An ordering device as provided herein having one or more of the disclosed structural, functional, and/or ornamental characteristics.

Abstract: A modular cinema lounge chair including a seat member, a back and headrest support member that is adapted to be rockably and/or controllably and lockably displaceable between an upright/retracted position and a reclined/extended position, a left arm, a right arm, a floor-engaging frame sub-assembly, a left side, a right side, a front side or optional leg rest that is controllably and lockably displaceable between a lowered/retracted position and a raised/extended position via a hydraulic cylinder or electric motor, and a back side, wherein the frame sub-assembly includes a clean, simplified, and extremely sturdy structure which is adapted to accommodate the wear and tear associated with high volume use in today's cinemas, theaters, and auditoriums.