Patents by Inventor Charlotte Dlubak

Charlotte Dlubak has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • COMPOSITION COMPRISING TEXTURED LEGUMINOUS PROTEINS, METHOD FOR PREPARING SAME AND USE THEREOF
    Publication number: 20230106315
    Abstract: The invention relates to a composition comprising leguminous proteins textured in a dry process, to a method for producing the same and to the use thereof.
    Type: Application
    Filed: February 26, 2021
    Publication date: April 6, 2023
    Inventors: Charlotte DLUBAK, Thomas BUCHE, Cyril DROULEZ, Florian SARRAZIN
  • COMPOSITION COMPRISING TEXTURED LEGUMINOUS PROTEINS
    Publication number: 20220046950
    Abstract: The invention relates to a composition comprising leguminous proteins textured in a dry process, to a method for the production thereof and to the use thereof.
    Type: Application
    Filed: December 12, 2019
    Publication date: February 17, 2022
    Inventors: Thomas BUCHE, Charlotte DLUBAK, André ENGEL
  • COMPOSITION COMPRISING A MIXTURE OF POLYESTERS AND THERMOPLASTIC STARCH, HAVING IMPROVED FILM-FORMING ABILITY
    Publication number: 20180327589
    Abstract: The invention relates to a thermoplastic composition comprising: at least one mixture of polyesters (A) including at least one polylactic acid (A1) and at least one aliphatic polyester (A2) or a semi-aliphatic polyester other than polymer (A1); at least one starch (B); at least one organic plasticiser (C) for starch. The composition is characterised in that: the weight percentage of (A1) in relation to the weight of (A1) and (A2), expressed as dry weight, varies between 2 and 70%, advantageously between 10 and 50%, preferably between 18 and 30%; at least 50% of the weight of the polylactic acid (A1) is formed by semi-crystalline polylactic acid; and in that the weight ratio of starch (B)/organic plasticiser (C), expressed as dry weight, varies between 90/10 and 40/60.
    Type: Application
    Filed: November 17, 2015
    Publication date: November 15, 2018
    Applicant: Roquette Freres
    Inventors: Sophie Marcille, Hèléne Amedro, Nicolas Descamps, Charlotte Dlubak, René Saint-Loup