Patents by Inventor Christer Goransson

Christer Goransson has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 6737092
    Abstract: The invention relates to a method of maintaining the pressure difference in a heat treatment plant such as, for example, a pasteurizer for liquid foods. In a temporary production disruption, the insufficiently treated product is caused to recycle by a return stroke. The pressure difference is maintained in that the already heat-treated product is enclosed in a conduit on the downstream side (14) of the plant, and that the space for the product in the conduit is restricted. The space for the product is restricted either in that a food gas is led into the conduit, or alternatively that the product conduit (29) is provided with an expansive portion (27). The expansive portion (27) consists of a pipe length (28) with an inner elastic wall (30) which expands by means of a gas or a liquid.
    Type: Grant
    Filed: December 22, 2000
    Date of Patent: May 18, 2004
    Assignee: Tetra Laval Holdings & Finance SA
    Inventors: Christer Göransson, Magnus Jansson, Bengt Palm
  • Patent number: 4736314
    Abstract: An arrangement for measuring the content of crystals in a mixture of liquid and crystals comprises a pipe line (2) and a pump (5), by which a constant flow of the mixture is pumped through the pipe line (2). In this, a unit (6), preferably an electrical resistance wire, is arranged to transmit a constant amount of heat to the flow. There are also temperature sensors (7, 8) before and after the unit (6), arranged to transmit impulses representing the temperature difference to a unit (11), which with the aid of information about the velocity of the flow, the added amount of heat, the specific heat of the liquid and the melting heat of the crystals, calculates the content of crystals in the mixture. The content may be shown on a screen or a corresponding signal may be transmitted to a controlling unit, which influences the formation of crystals in the liquid.
    Type: Grant
    Filed: June 27, 1986
    Date of Patent: April 5, 1988
    Assignee: Alfa-Laval Food & Dairy Engineering AB
    Inventors: Hans Riese, Christer Goransson