Patents by Inventor Christie Strahler

Christie Strahler has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 11130977
    Abstract: The present invention relates to processes for producing fermentation products from starch-containing material, wherein an alpha-amylase and a thermostable endoglucanase is present and/or added during liquefaction. The invention also relates to compositions suitable for use in processes of the invention.
    Type: Grant
    Filed: June 7, 2019
    Date of Patent: September 28, 2021
    Assignee: NOVOZYMES A/S
    Inventors: Zhengfang Kang, Christie Strahler, Suzanne Clark, Kristian Bertel Rømer M. Krogh, Tang Lan
  • Publication number: 20190316162
    Abstract: The present invention relates to processes for producing fermentation products from starch-containing material, wherein an alpha-amylase and a thermostable endoglucanase is present and/or added during liquefaction. The invention also relates to compositions suitable for use in processes of the invention.
    Type: Application
    Filed: June 7, 2019
    Publication date: October 17, 2019
    Applicant: NOVOZYMES A/S
    Inventors: Zhengfang Kang, Christie Strahler, Suzanne Clark, Kristian Bertel Rømer M. Krogh, Tang Lan
  • Patent number: 10385374
    Abstract: The present invention relates to processes for producing fermentation products from starch-containing material, wherein an alpha-amylase and a thermostable endoglucanase is present and/or added during liquefaction. The invention also relates to compositions suitable for use in processes of the invention.
    Type: Grant
    Filed: March 6, 2018
    Date of Patent: August 20, 2019
    Assignee: NOVOZYMES A/S
    Inventors: Zhengfang Kang, Christie Strahler, Suzanne Clark, Kristian Bertel Rømer M. Krogh, Tang Lan
  • Patent number: 10364444
    Abstract: The present invention relates to processes for producing ethanol from starch-containing material using a Saccharomyces cerevisiae yeast deposited under Accession No. V15/004035, V15/004036 or V15/004037 at National Measurement Institute, Victoria, Australia) or a fermenting organism strain having properties that are about the same as that of the deposited Saccharomyces cerevisiae strain or a derivative of Saccharomyces strain V15/004035, V15/004036 or V15/004037 having the defining characteristics of strain V15/004035, V15/004036 or V15/004037. The invention also relates to Saccharomyces yeast deposited under the Budapest Treaty and having NMI accession no. V15/004035, V15/004036 or V15/004037 or a derivative of strain V15/004035, V15/004036 or V15/004037 which exhibits one or more properties or defining characteristics of strain V15/004035, V15/004036 or V15/004037.
    Type: Grant
    Filed: March 17, 2016
    Date of Patent: July 30, 2019
    Assignees: Novozymes A/S, Microbiogen Pty. Ltd.
    Inventors: Jennifer Headman, Nathaniel Edward Kreel, Ryan Schron, Paul Victor Attfield, Philip John Livingstone Bell, Alan Jay House, Christie Strahler, Harry Showmaker
  • Publication number: 20180273998
    Abstract: The present invention relates to processes for producing fermentation products from starch-containing material, wherein an alpha-amylase and a thermostable endoglucanase is present and/or added during liquefaction. The invention also relates to compositions suitable for use in processes of the invention.
    Type: Application
    Filed: March 6, 2018
    Publication date: September 27, 2018
    Applicant: NOVOZYMES A/S
    Inventors: Zhengfang Kang, Christie Strahler, Suzanne Clark, Kristian Bertel Rømer M. Krogh, Tang Lan
  • Patent number: 9951364
    Abstract: The present invention relates to processes for producing fermentation products from starch-containing material, wherein an alpha-amylase and a thermostable endoglucanase is present and/or added during liquefaction. The invention also relates to compositions suitable for use in processes of the invention.
    Type: Grant
    Filed: September 10, 2014
    Date of Patent: April 24, 2018
    Assignee: NOVOZYMES A/S
    Inventors: Zhengfang Kang, Christie Strahler, Suzanne Clark, Kristian Bertel Rømer M. Krogh, Lan Tang
  • Publication number: 20180105841
    Abstract: The present invention relates to processes for producing ethanol from starch-containing material using a Saccharomyces cerevisiae yeast deposited under Accession No. V15/004035, V15/004036 or V15/004037 at National Measurement Institute, Victoria, Australia) or a fermenting organism strain having properties that are about the same as that of the deposited Saccharomyces cerevisiae strain or a derivative of Saccharomyces strain V15/004035, V15/004036 or V15/004037 having the defining characteristics of strain V15/004035, V15/004036 or V15/004037. The invention also relates to Saccharomyces yeast deposited under the Budapest Treaty and having NMI accession no. V15/004035, V15/004036 or V15/004037 or a derivative of strain V15/004035, V15/004036 or V15/004037 which exhibits one or more properties or defining characteristics of strain V15/004035, V15/004036 or V15/004037.
    Type: Application
    Filed: March 17, 2016
    Publication date: April 19, 2018
    Applicants: Novozymes A/S, Microbiogen Pty. Ltd.
    Inventors: Jennifer Headman, Nathaniel Edward Kreel, Ryan Schron, Paul Victor Attfield, Philip John Livingstone Bell, Alan Jay House, Christie Strahler, Harry Showmaker
  • Publication number: 20160222424
    Abstract: The present invention relates to processes for producing fermentation products from starch-containing material, wherein an alpha-amylase and a thermostable endoglucanase is present and/or added during liquefaction. The invention also relates to compositions suitable for use in processes of the invention.
    Type: Application
    Filed: September 10, 2014
    Publication date: August 4, 2016
    Applicant: NOVOZYMES A/S
    Inventors: Zhengfang Kang, Christie Strahler, Suzanne Clark, Kristian Bertel Rømer M. Krogh, Lan Tang