Abstract: A conveyor type oven (10) for processing food products (32) and a method of use that includes heating sections and/or zones, each of the heating sections/and or zones being individually temperature controlled.

Abstract: A conveyor type oven (10) for processing food products (32) and a method of use that includes heating sections and/or zones, each of the heating sections/and or zones being individually temperature controlled.

Abstract: The food warmer oven includes a cabinet 12 having opposing side walls 16, 18, a top wall 20, a bottom wall 22, a back wall 24, and a front wall 26 defining a heating cavity 28, the front wall 26 defining an opening 30 into the heating cavity 28; a heating source 32 disposed within the heating cavity 28; a drawer frame 38 having a pair of opposing side rails 44, 46, each of the side rails having a front end 48 and a terminal end 50, the side rails being functionally connected with the side walls 16, 18 of the cabinet in a manner such that the drawer frame 38 can be moved between an open position wherein the drawer frame 38 extends substantially exterior of the heating cavity 28 through the opening 30 and a closed position wherein the drawer frame 38 is positioned substantially within the heating cavity 28, the front end 48 of the side rails 44, 46 being positioned proximate the front wall 26 and the terminal end 50 being positioned proximate the back wall 24 when the drawer frame 38 is in the closed position;