Abstract: Cooking elements for cooking foods in a microwave oven include provisions for a water reservoir in an outer cooking element, with an inner cooking element holding food to be cooked. Again, there is a provision for a filter to prevent condensed water droplets from directly falling onto the food. Different embodiments are disclosed, and different types of elements for containing or holding food to be cooked are also disclosed.

Abstract: Microwave oven apparatus includes provisions for adding moisture to foods being cooked in a microwave oven to reduce drying of the food during the cooking procedure. Different embodiments of a microwave oven include a microwave oven with mister elements, one mister element providing a cold mist and another mister embodiment providing a hot or steam mist derived from the heating of water in a reservoir of the microwave oven. A microwave oven may also include a water tray at the bottom of the oven, with water in the tray comprising the source of moisture for food being cooked in a dish within the oven. At the top of the oven, or above the mister elements, is a filter, preferably made of paper, or the like, through which moisture may permeate, but which prevents moisture condensing on the top of the microwave from falling onto the food in the form of droplets.

Abstract: A detachably attachable protection device for use with a circuit routed to a DSX panel or the like in a telephone switching station includes a fixed plate having apertures for visual access to a light associated with the circuit, an aperture for access to a monitor jack and a pivotable plate connected to the fixed plate for selectively providing access to jacks for rerouting the circuit. The lift tab may be incorporated to assist in positioning the pivotable plate. In a variant protection device, a plurality of pivotable plates secured to a common fixed plate may be employed to individually protect all circuits routed to a DSX panel.