Abstract: A cooking appliance having a cabinet including an insert within the cabinet to define cooking chamber with an access opening and a door selectively closing/opening the access opening, the cooking appliance comprising at least one of a first cooling flow path through a back wall of the cabinet, over a top wall of the insert, and out a side wall of the cabinet, a second cooling flow path through a bottom wall of the cabinet, along the bottom wall of the cabinet, and out a side wall of the cabinet, and a third cooling flow path through a bottom wall of the cabinet, out a front wall of the cabinet, into the door, out of the door, into a front wall of the cabinet, and out of a side wall of the cabinet.

Abstract: An automatic oven having a controller and a sensor assembly for automatically determining a food type for a food item placed in a cooking chamber of the automatic oven, and cooks the automatically determined food item according to a cooking profile selected based on the determined food type, while optionally accommodating a user input on the determining of the food type, and the cooking profile, including an optional degree of doneness.

Abstract: A method for estimating a temperature measurement of an item of cookware being heated is provided. The method includes (1) placing a cookware item containing water, on a cooking plate; (2) powering an electric heating circuit with a first power for a first time interval to heat the cookware item as far as the water contained therein boils, wherein said first time interval is determined so as said temperature sensor senses a first steady state temperature value; (3) powering said electric heating circuit with a second power for a second time interval to heat the cookware item to keep boiling the water contained therein, wherein said second time interval is determined so as said temperature sensor attains a second steady state temperature value; and (4) determining, as a function of said first steady state temperature value and of said second steady state temperature value, an induction cooktop gain.

Abstract: A cooking assistance appliance can include a body, at least one camera, at least one sensor, and an imaging device for capturing an image of a cooking appliance. The cooking appliance can provide for monitoring use of the cooking appliance, as well as assisting the user in operating the cooking appliance. Additionally, the cooking assistance appliance can be integrated into a hood or a microwave oven and vent combination above a stovetop.

Abstract: An automatic oven having a controller and a sensor assembly for automatically determining a food type for a food item placed in a cooking chamber of the automatic oven, and cooks the automatically determined food item according to a cooking profile selected based on the determined food type, while optionally accommodating a user input on the determining of the food type, and the cooking profile, including an optional degree of doneness.

Abstract: An automatic oven having a controller and a sensor assembly for automatically determining a food type for a food item placed in a cooking chamber of the automatic oven, and cooks the automatically determined food item according to a cooking profile selected based on the determined food type, while optionally accommodating a user input on the determining of the food type, and the cooking profile, including an optional degree of doneness.

Abstract: A cooking assistance appliance can include a body, at least one camera, at least one sensor, and an imaging device for capturing an image of a cooking appliance. The cooking appliance can provide for monitoring use of the cooking appliance, as well as assisting the user in operating the cooking appliance. Additionally, the cooking assistance appliance can be integrated into a hood or a microwave oven and vent combination above a stovetop.

Abstract: An automatic oven having a controller and a sensor assembly for automatically determining a food type for a food item placed in a cooking chamber of the automatic oven, and cooks the automatically determined food item according to a cooking profile selected based on the determined food type, while optionally accommodating a user input on the determining of the food type, and the cooking profile, including an optional degree of doneness.