Patents by Inventor Cornelis Poot

Cornelis Poot has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Edible water-in-oil emulsion spreads containing discrete granules or agglomerates of granules of crystalline starch
    Patent number: 4587131
    Abstract: Edible water-in-oil emulsion spreads with good organoleptic properties, particularly with regard to release of salt, are produced by incorporating in the emulsion at least 1 wt. % of native starch granules or agglomerates of native starch granules in the crystalline state, 80-100% of said granules having a diameter of less than 25 microns.
    Type: Grant
    Filed: November 30, 1984
    Date of Patent: May 6, 1986
    Assignee: Lever Brothers Company
    Inventors: Janos Bodor, Bertus M. Van Bodegom, Cornelis Poot, Freek Reckweg
  • Polyglycerol esters
    Patent number: 4456627
    Abstract: New polyglycerol fatty acid compositions wherein the polyglycerol moiety predominantly consists of di-, tri- or tetraglycerol, the fatty acid residues have a chain length of 16-18 carbon atoms and are substantially fully saturated and the degree of esterification ranges from 80 to 100%. Said compositions are particularly useful for producing margarines and low-fat spreads having improved butter-like properties and a reduced tendency to develop graininess.
    Type: Grant
    Filed: July 12, 1982
    Date of Patent: June 26, 1984
    Assignee: Lever Brothers Company
    Inventors: Jan Van Heteren, Cornelis Poot, Freek Reckweg, Murray F. Stewart
  • Fractionated co-randomized fat blend and use
    Patent number: 4087564
    Abstract: The invention provides a fat product especially suitable for preparing margarines and low fat spreads of improved butter-like properties, particularly in respect of plasticity and oral melt. The fat product comprises an olein fraction of a co-randomized fat blend which contains 30-46% of palmitic acid residues and 42-62% of cis-mono- and all-cis-poly-unsaturated fatty acid residues with a chain length of 18 carbon atoms.
    Type: Grant
    Filed: March 2, 1976
    Date of Patent: May 2, 1978
    Assignee: Lever Brothers Company
    Inventors: Cornelis Poot, Charles Cornelis Verburg, Douglas Chater Kirton, Avril Brown MacNeill
  • Margarine fat blend
    Patent number: 4016302
    Abstract: The invention provides fat blends e.g. suitable for preparing margarines containing high porportions of palm-based fats, partly in co-randomised form, the fat blends having a ratio of PUP:PPU triglycerides of less than 2.8, the Sa.sub.3 content being greater than P.sub.2 U-8.
    Type: Grant
    Filed: September 8, 1975
    Date of Patent: April 5, 1977
    Assignee: Lever Brothers Company
    Inventors: Hans Robert Kattenberg, Cornelis Poot