Patents by Inventor Craig Schroeder

Craig Schroeder has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Process for the manufacture of cheese base and the products made therefrom
    Publication number: 20050202134
    Abstract: Milk or a milk derivative is treated with a chelating agent in a manner that provides sufficient turbulence during mixing to avoid localized protein precipitation. The chelating agent is added to the milk or the milk derivative between a pH of about 5.8 and 6.6. The milk or the milk derivative is then subjected to ultrafiltration wherein calcium freed from the milk or the milk derivative is passed as a permeate and a retentate is retained as the cheese base.
    Type: Application
    Filed: March 12, 2004
    Publication date: September 15, 2005
    Applicant: Land O'Lakes, Inc.
    Inventor: Craig Schroeder