Patents by Inventor Dae Keun SIM

Dae Keun SIM has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 8574639
    Abstract: The present invention relates to a method for preparing a fermented ginseng concentrate. The method first involves subjecting ginseng to an extraction with a solvent to obtain a ginseng extract. Next, pectinase and beta-galactosidase are added to the ginseng extract under conditions effective to ferment the ginseng extract. The fermented extract is then concentrated to produce a fermented ginseng concentrate. The method may further involve drying the fermented ginseng concentrate to obtain fermented ginseng powder. Combinations of the invention ginseng materials with other active and/or inactive materials are also disclosed.
    Type: Grant
    Filed: August 17, 2010
    Date of Patent: November 5, 2013
    Assignee: ILHWA Co., Ltd.
    Inventors: David C. Konn, Dae Keun Sim, Jong Hwan Sung, Seung Kwon Lee, Min Goo Cho
  • Patent number: 8541035
    Abstract: The present invention relates to a method for preparing a fermented ginseng concentrate. The method first involves subjecting ginseng to an extraction with a solvent to obtain a ginseng extract. Next, pectinase and beta-galactosidase are added to the ginseng extract under conditions effective to ferment the ginseng extract. The fermented extract is then concentrated to produce a fermented ginseng concentrate. The method may further involve drying the fermented ginseng concentrate to obtain fermented ginseng powder.
    Type: Grant
    Filed: May 14, 2009
    Date of Patent: September 24, 2013
    Assignee: Il Hwa Co., Ltd.
    Inventors: Dae Keun Sim, Jong Hwan Sung, Seung Kwon Lee, Min Goo Cho
  • Publication number: 20120045428
    Abstract: The present invention relates to a method for preparing a fermented ginseng concentrate. The method first involves subjecting ginseng to an extraction with a solvent to obtain a ginseng extract. Next, pectinase and beta-galactosidase are added to the ginseng extract under conditions effective to ferment the ginseng extract. The fermented extract is then concentrated to produce a fermented ginseng concentrate. The method may further involve drying the fermented ginseng concentrate to obtain fermented ginseng powder. Combinations of the invention ginseng materials with other active and/or inactive materials are also disclosed.
    Type: Application
    Filed: August 17, 2010
    Publication date: February 23, 2012
    Applicant: IL HWA CO., LTD.
    Inventors: David C. KONN, Dae Keun Sim, Jong Hwan Sung, Seung Kwon Lee, Min Goo Cho
  • Publication number: 20100291244
    Abstract: The present invention relates to a method for preparing a fermented ginseng concentrate. The method first involves subjecting ginseng to an extraction with a solvent to obtain a ginseng extract. Next, pectinase and beta-galactosidase are added to the ginseng extract under conditions effective to ferment the ginseng extract. The fermented extract is then concentrated to produce a fermented ginseng concentrate. The method may further involve drying the fermented ginseng concentrate to obtain fermented ginseng powder.
    Type: Application
    Filed: May 14, 2009
    Publication date: November 18, 2010
    Applicant: IL HWA CO., LTD.
    Inventors: Dae Keun SIM, Jong Hwan SUNG, Seung Kwon LEE, Min Goo CHO