Abstract: The invention concerns a battery holder (1) for an electric or hybrid motorized transport vehicle, the battery holder (1) comprising a frame (3) comprising at least one frame part (9) being configured to absorb all or part of shocks by an external element (7) likely to be applied to the battery holder (1). The frame part (9) comprising at least one internal profile (10) and at least one external profile (30), said at least one internal profile (10) being positioned between said at least one external profile (30) and the floor (5). The at least one internal profile (10) is formed from a first material having a first yield strength value, and the at least one external profile (30) is formed from a second material distinct from the first material and having a second yield strength value. The invention also concerns a manufacturing process of a battery holder (1).

Abstract: There is provided a method of measuring liquid volume in a sealed container of a breast pump of known volume comprising liquid and gas. The method includes a measurement phase, measuring the volume of gas in the container by changing a first parameter of the gas by a known amount. The method also includes measuring a change in a second parameter of the gas; calculating the volume of gas in the container using the measured change and a predetermined operation equation; and determining the volume of liquid in the container based on the calculation.

Abstract: An in-bra wearable breast pump is provided. The breast pump includes an air pump system for generating a base level vacuum and a pumping vacuum, a breast shield for receiving a user's breast and having a first side and a second side, a first channel for drawing the base level vacuum on the first side of the breast shield, and a second channel for drawing the pumping vacuum on the second side of the breast shield.

Abstract: Recommendations for consumer choices based on affinities the user has with others by assessing commonalities with other users to provide more trustworthy recommendations to the user. Similarity of tastes between individuals are compared by noting favorability ratings, sentiments, and consumption patterns to indicate recommendations based on such comparisons.

Abstract: Flow heater comprising a housing having an inlet and an outlet, a plate shaped heating insert that is arranged in the housing and defines a flow path from the inlet to the outlet. According to this disclosure the plate shaped heating insert comprises a first heating plate, a second heating plate, and a plate support arranged between the first heating plate and the second heating plate, wherein the first heating plate and the second heating plate are arranged on opposite sides of the plate support, and the first heating plate and the second heating plate each comprise a substrate plate carrying a resistive layer.

Abstract: Flow heater comprising a housing having an inlet and an outlet, a plate shaped heating insert that is arranged in the housing and defines a flow path from the inlet to the outlet. According to this disclosure the plate shaped heating insert comprises a first heating plate, a second heating plate, and a plate support arranged between the first heating plate and the second heating plate, wherein the first heating plate and the second heating plate are arranged on opposite sides of the plate support, and the first heating plate and the second heating plate each comprise a substrate plate carrying a resistive layer.

Abstract: This disclosure refers to a vehicle lamp heater, comprising a PTC heating resistor, a metallic cooling body fixed to the PTC heating resistor, and a holder holding the PTC heating resistor and the metallic cooling body. Also disclosed is vehicle lamp comprising a plastic housing with a transparent cover and such vehicle lamp heater.

Abstract: A casein hydrolysate formed by controlled hydrolysis of a casein substrate by an aspergillus-derived (fugal) proteolytic preparation is described. The controlled hydrolysis employs a FlavorPro-Whey™ formulation and a degree of hydrolysis (% DH) of from 5% DH to 15% DH. The Hydrolysate has at least a 98% reduction in antigenicity compared to intact sodium caseinate and a mean bitterness score of less than 30%. The invention also provides a low molecular weight fraction of casein hydrolysate of the invention which is substantially free of peptides having a molecular weight greater than 5 kDa.

Abstract: This invention provides pharmaceutical compositions, such as vaccines, and methods of making and using such compositions.

Abstract: A casein hydrolysate formed by controlled hydrolysis of a casein substrate by an aspergillus-derived (fugal) proteolytic preparation is described. The controlled hydrolysis employs a FlavorPro-Whey™ formulation and a degree of hydrolysis (% DH) of from 5% DH to 15% DH. The hydrolysate has at least a 98% reduction in antigenicity compared to intact sodium caseinate and a mean bitterness score of less than 30%.

Abstract: A bovine casein protein hydrolysate prepared using an enzyme having broad spectrum endopeptidase activity has low residual antigenicity properties in mammals compared to intact casein protein, The composition is useful as an ingredient in foods, beverages, pharmaceutical and cosmetic products. A hydrolysate prepared using Alcalase™ with a degree of hydrolysis of 19.88% has very desirably low antigenicity characteristics.

Abstract: This invention provides pharmaceutical compositions, such as vaccines, and methods of making and using such compositions.

Abstract: In one embodiment, an information-delivery system includes a first mechanism for identifying an entity for which to gather information and providing identity information in response thereto. A second mechanism employs the identity information to retrieve rating information pertaining to the entity, wherein the scoring information includes quantified information pertaining to one or more measures of performance, and the user's ethical preferences. The rating information includes environmental information, health information, and/or social information. The rating information further includes components that are each associated with a user-configurable weight. The second mechanism includes plural data sources, wherein each data source is associated with a user-configurable data-source weight. This allows a user to scan a product, receive information on its social, environmental, and health performance, all screened through the user's personal preferences.

Abstract: In one embodiment, an information-delivery system includes a first mechanism for identifying an entity for which to gather information and providing identity information in response thereto. A second mechanism employs the identity information to retrieve rating information pertaining to the entity, wherein the scoring information includes quantified information pertaining to one or more measures of performance, and the user's ethical preferences. The rating information includes environmental information, health information, and/or social information. The rating information further includes components that are each associated with a user-configurable weight. The second mechanism includes plural data sources, wherein each data source is associated with a user-configurable data-source weight. This allows a user to scan a product, receive information on its social, environmental, and health performance, all screened through the user's personal preferences.