Patents by Inventor Darin JENSEN

Darin JENSEN has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 12419332
    Abstract: Methods and systems for generating a highly energized fluid formula for use in tempering grains and other foodstuffs is described. The temper fluid described herein is capable of reducing pathogens and/or pesticide residues on grains and other foodstuffs. The tempering fluid may include chlorine dioxide with an oxidative carrier solution, and may further include carboxylic acids. The methods described herein may include an alkaline fluid pre-rinse prior to treatment of the grain with the energized fluid formula.
    Type: Grant
    Filed: June 9, 2022
    Date of Patent: September 23, 2025
    Assignee: STRATEGIC RESOURCE OPTIMIZATION, INC.
    Inventors: Michael J. Peters, John D. Breedlove, Darin Jensen, Seth Robert Mayer
  • Publication number: 20230026635
    Abstract: Compositions, methods, systems and equipment capable of significantly reducing glyphosate, microbial, mycotoxin and other contaminant levels in various food commodities, such as, but not limited to, grains (e.g., corn, wheat, oats barley, rye, sorghum, millet, rice, etc.), nuts, seeds, and other agricultural products, are described. A contaminant treatment fluid suitable for use in reducing contaminant levels in foods may include an electrolyzed carrier fluid having a reductive potential with an oxidizer, a carbohydrate, and a sulfonic acid functional group-containing compound. Contacting food commodities with the contaminant treatment fluid reduces contaminant levels in the food commodity.
    Type: Application
    Filed: July 26, 2022
    Publication date: January 26, 2023
    Inventors: Michael J. PETERS, John D. BREEDLOVE, Darin JENSEN, Christopher M. PETERS, S. Robert MAYER, Donald H. DAVIS, Kyle PETERS
  • Publication number: 20230000119
    Abstract: Methods and systems for generating a highly energized fluid formula for use in tempering grains and other foodstuffs is described. The temper fluid described herein is capable of reducing pathogens and/or pesticide residues on grains and other foodstuffs. The tempering fluid may include chlorine dioxide with an oxidative carrier solution, and may further include carboxylic acids. The methods described herein may include an alkaline fluid pre-rinse prior to treatment of the grain with the energized fluid formula.
    Type: Application
    Filed: June 9, 2022
    Publication date: January 5, 2023
    Inventors: Michael J. PETERS, John D. BREEDLOVE, Darin JENSEN, Seth Robert MAYER
  • Publication number: 20220364248
    Abstract: Systems and methods for use in extracting oil from solid plant-based materials are described. The systems and methods use an electrolyzed carrier fluid made from a hydroxide brine for contacting with plant-based material to thereby separate oil from solid plant particulate. The electrolyzed carrier fluid can have a reductive oxidation-reduction-potential (ORP) of ?700 mV or more, such as in the range of from about ?900 mV to about ?1000 mV.
    Type: Application
    Filed: May 13, 2022
    Publication date: November 17, 2022
    Inventors: Michael J. PETERS, John D. BREEDLOVE, Darin JENSEN, Seth Robert MAYER, Christoper M. PETERS