Patents by Inventor David L. Mattson

David L. Mattson has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20240148308
    Abstract: Systems and methods for monitoring a subject for sleep apnea risk based on a bradycardia burden are disclosed. A sleep apnea monitoring system comprises a risk stratification circuit configured to detect bradycardia using cardiac information of the subject during a monitoring period, determine a bradycardia burden representing accumulated time or relative time of the subject being in the detected bradycardia over the monitoring period, and determine an apnea risk based on the bradycardia burden. An output unit can provide the apnea risk to a user, or to a process executed by an apnea detector to perform a confirmatory apnea detection.
    Type: Application
    Filed: November 3, 2023
    Publication date: May 9, 2024
    Inventors: David L. Perschbacher, Keith Joseph Mattson, Scott R. Vanderlinde, Abhijit Rajan
  • Patent number: 5399367
    Abstract: A process and apparatus for cooking tortilla chips. Toast points on a baked tortilla chip are produced by a process whereby tortilla dough pieces cut to the shape of tortilla chips are placed on a stainless steel, open weave conveyor belt which passes through an electric oven whose temperature is controlled in the range of about 700 to 800 degrees Fahrenheit for about ten to twenty seconds, and thereafter baking the chips at a lower temperature for a longer period of time. By cutting the dough into chips prior to running them through the electric oven on an open weave conveyor belt, a random pattern of toast points is created.
    Type: Grant
    Filed: July 20, 1993
    Date of Patent: March 21, 1995
    Assignee: RDO Specialty Foods Co.
    Inventor: David L. Mattson