Patents by Inventor Ding-Yuan Su

Ding-Yuan Su has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Process for preparing an iodinated fatty acid ethyl ester
    Patent number: 10487037
    Abstract: A process for preparing an iodinated fatty acid ethyl ester includes steps of subjecting a fatty acid ester to a protonation reaction with phosphoric acid to form a protonated fatty acid ester, and subjecting the protonated fatty acid ester to an iodination reaction with an alkali metal iodide to obtain an iodinated fatty acid ester.
    Type: Grant
    Filed: July 10, 2018
    Date of Patent: November 26, 2019
    Assignee: Food Industry Research and Development Institute
    Inventors: Chih-Chiang Lin, Chih-Hong Tung, Yan-Hwa Chu, Ding-Yuan Su
  • PROCESS FOR PREPARING AN IODINATED FATTY ACID ETHYL ESTER
    Publication number: 20190016664
    Abstract: A process for preparing an iodinated fatty acid ethyl ester includes steps of subjecting a fatty acid ester to a protonation reaction with phosphoric acid to form a protonated fatty acid ester, and subjecting the protonated fatty acid ester to an iodination reaction with an alkali metal iodide to obtain an iodinated fatty acid ester.
    Type: Application
    Filed: July 10, 2018
    Publication date: January 17, 2019
    Applicant: Food Industry Research and Development Institute
    Inventors: Chih-Chiang Lin, Chih-Hong Tung, Yan-Hwa Chu, Ding-Yuan Su