Patents by Inventor Dirk B. Hays

Dirk B. Hays has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Wheat Lines And Improved Food Compositions
    Publication number: 20160262334
    Abstract: The invention relates to wheat lines and improved food compositions. In preferred embodiments, the invention relates to flour made from a wheat grain comprising genetic material with a null allele at one or more loci encoding a protein selected from the group consisting of glutenins and gliadins. In even more preferred embodiments, the invention relates to a tortilla made from said flour.
    Type: Application
    Filed: March 11, 2016
    Publication date: September 15, 2016
    Inventor: Dirk B Hays
  • Wheat Lines And Improved Food Compositions
    Publication number: 20090117255
    Abstract: The invention relates to wheat lines and improved food compositions. In preferred embodiments, the invention relates to flour made from a wheat grain comprising genetic material with a null allele at one or more loci encoding a protein selected from the group consisting of glutenins and gliadins. In even more preferred embodiments, the invention relates to a tortilla made from said flour.
    Type: Application
    Filed: September 11, 2008
    Publication date: May 7, 2009
    Inventor: Dirk B. Hays