Abstract: An oven having dual-rotating mechanism whereby food-holding elements are arranged to be conveyed about the periphery of the inner housing of the oven, at which time the food-holding elements are individually rotated about their own axes, causing a dual-rotisserie action. The opposite ends of the food-holding elements are removably attached to a chain which is driven by a plurality of planetary gear assemblies driven by a motor, the food-holding elements being individually rotated by means of a stationary chain which is engaged to a sprocket attached to the food-holding elements assembly. Thus, a low-temperature cooking process can be employed therewith.