Abstract: An aqueous storage-stable mouthwash composition, optionally in the form of a gel and optionally containing special wintergreen or cinnamon flavor mixtures, comprising about 0.5 to about 5% by weight of hydrogen peroxide and about 0.01 to about 2% by weight of a compound providing fluoride or fluoride-containing ions in the composition.

Abstract: An aqueous oral preparation is provided which contains a peroxygen compound and a flavor which is stable in such system. The peroxygen compound is preferably hydrogen peroxide. The preparation may be in the form of a mouthrinse, a paste or a gel. Many optional ingredients may be included such as ethanol, polyhydric alcohols, non-ionic surfactants, fluorides, color, preservative, sweetener, and the like. A preferred rinse includes ethanol, sorbitol, a Pluronic surfactant, a Tween surfactant, sodium saccharin, and color. A typically preferred gel is similar to the rinse but contains about 20 wt. % of a thickener.

Abstract: An aqueous oral solution containing hydrogen peroxide, glycerin and/or sorbitol, Pluronic-type surfactant, polyoxyethylenated sorbitol monofatty acid ester surfactant, sweetener and selected flavor.