Patents by Inventor Dorothy J. Muffet

Dorothy J. Muffet has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Generation and stabilization of preferred beef tallow flavors in frying oils
    Patent number: 6344225
    Abstract: A frying oil is described which produces fried foods exhibiting a highly preferred flavor profile and flavor stability over the life of the oil. The invention includes a beef tallow fraction containing an effective amount of beef tallow stearin fraction and an effective amount of beef tallow volatiles such that upon heating is produced a flavor profile which is highly preferred in fried foods.
    Type: Grant
    Filed: October 30, 1998
    Date of Patent: February 5, 2002
    Assignee: Source Food Technology, Inc
    Inventors: Cecil T. Massie, David A. Schuh, Gena San Buenaventura, Dorothy J. Muffet