Abstract: A tiered shrimp food tray including a sheet of material forming a base tray having an outer ridge, a support ridge formed concentric to and in spaced relation to the outer ridge. An inner ridge and a base surface cooperatively define a central well which supports a condiment cup. A ring of shrimp is arranged on the support ridge of the base tray. A connector plate interconnects the base tray with an upper tray. The upper tray includes an outer ridge and a support ridge spaced from one another. A second condiment cup is disposed within a well of the upper tray. A ring of shrimp is arranged on the support ridge of the upper tray.

Abstract: A tiered shrimp food tray including a sheet of material forming a base tray having an outer ridge, a support ridge formed concentric to and in spaced relation to the outer ridge. An inner ridge and a base surface cooperatively define a central well which supports a condiment cup. A ring of shrimp is arranged on the support ridge of the base tray. A connector plate interconnects the base tray with an upper tray. The upper tray includes an outer ridge and a support ridge spaced from one another. A second condiment cup is disposed within a well of the upper tray. A ring of shrimp is arranged on the support ridge of the upper tray.

Abstract: A circular tray has a sloping surface extending upwardly from a central base to form a circular support ridge. A retaining ridge concentrically surrounds the support ridge. The support ridge is configured to support a plurality of shrimp arranged to form a nearly arched-shaped ring. A sauce cup is removably disposed on the central base adjacent to tails of the arranged shrimp. An outer ridge concentrically surrounds the retaining ridge. A groove formed between the outer and retaining ridges is sized and configured so as to hold a plurality of pieces of surimi.

Abstract: A shrimp and tray combination includes a shrimp tray having an outer retaining ridge and an inner support ridge. A groove is formed between the inner and outer ridges. A plurality of shrimp is arranged radially on the tray with head ends of the shrimp lying in and supported in the groove and convex sides of the shrimp bodies supported on the inner support ridge. A cup and cover contain sauce for the shrimp. The cup and cover are located in a depression formed in the center of the tray with the tail ends of the shrimp bodies held in place by the side of the cup. The combination including the shrimp tray, the shrimp bodies, the cup, the cover, and the sauce may be tightly enclosed in a plastic film material as by shrink wrapping and frozen together for storage and shipment.

Abstract: A circular tray has a sloping surface extending upwardly from a central base to form a circular support ridge. A retaining ridge concentrically surrounds the support ridge. The support ridge is configured to support a plurality of shrimp arranged to form a nearly arched-shaped ring. A sauce cup is removably disposed on the central base adjacent to tails of the arranged shrimp. An outer ridge concentrically surrounds the retaining ridge. A groove formed between the outer and retaining ridges is sized and configured so as to hold a plurality of pieces of surimi.

Abstract: A shrimp and tray combination includes a shrimp tray having an outer retaining ridge and an inner support ridge. A groove is formed between the inner and outer ridges. A plurality of shrimp is arranged radially on the tray with head ends of the shrimp lying in and supported in the groove and convex sides of the shrimp bodies supported on the inner support ridge. A cup and cover contain sauce for the shrimp. The cup and cover are located in a depression formed in the center of the tray with the tail ends of the shrimp bodies held in place by the side of the cup. The combination including the shrimp tray, the shrimp bodies, the cup, the cover, and the sauce may be tightly enclosed in a plastic film material as by shrink wrapping and frozen together for storage and shipment.