Patents by Inventor Eduardo G. Alonso

Eduardo G. Alonso has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Composition for the protection of fresh sea food from melanosis and method therefore
    Patent number: 5882688
    Abstract: A composition to be applied in the preservation of edible sea products exposed to melanization is disclosed; said composition being composed of potassium or sodium bisulfite, organic acids acceptable from the alimentary point of view, such as citric acid or tartaric acid and acid salts of the same, ascorbic acid or its salts and L-cysteine or N-acetyl-cysteine as an enzymatic inhibitor, antioxidant, sequestrate.
    Type: Grant
    Filed: April 11, 1997
    Date of Patent: March 16, 1999
    Assignee: Adital, S.A.
    Inventors: Eduardo G. Alonso, Normando Rogert, Salvador P. Florio, Hector E. Panzarasa