Patents by Inventor Elodie Le Berre

Elodie Le Berre has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20120093978
    Abstract: The aim of the present invention is to prevent that food products, which have a decreased concentration of salt, which can be considered to be unhealthy when consumed in large amounts, from having negative taste attributes. The present invention provides such food products containing two sections, wherein the two sections are visually the same, and wherein the two sections contain a salty tastant at different concentrations in the two sections.
    Type: Application
    Filed: June 16, 2010
    Publication date: April 19, 2012
    Inventors: Garmt Bernard Dijksterhuis, Elodie Le Berre, Andrew Thomas Woods