Patents by Inventor Erich P. Montgomery

Erich P. Montgomery has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 4659576
    Abstract: A raw moist alimentary paste product is made stable against microbial decomposition by including sufficient edible acid to inhibit bacterial growth. The alimentary paste products are generally stable under refrigeration for 3 to 8 weeks and stable at ambient temperature for at least 3 weeks if a fungistat is included.
    Type: Grant
    Filed: August 3, 1982
    Date of Patent: April 21, 1987
    Assignee: Campbell Soup Company
    Inventors: Leland K. Dahle, Erich P. Montgomery